Here is what's in store for you
Discover the essence of Tuscan flavors at Cantina Canaio with an immersive cooking workshop led by our talented chef!
Join Claudia, our Chef, for a hands-on experience as you prepare 3 traditional Tuscan dishes. Marzia will translate the experience for you in English or Spanish, adding to the fun and friendliness.
After cooking, indulge in a tasting lunch where you'll savor your creations paired with our wines, extra virgin olive oil, and grappa.
How much does it cost?
You can easily check all the prices clicking on 'Check Availability' button and selecting a date
How many people can participate?
Participants: Minimum 2, Maximum Not Specified
Included
- Tour of the winery
- Cooking class led by the chef
- 3-course traditional Tuscan lunch paired with 3 Cantina Canaio wines
- Grappa and olive oil tasting
Should I book online?
Booking online in advance is required!
How can I book online?
You can do it in less than a minute! Click on the 'Check Availability' button, choose the date and time among those available and fill in the rest of the requested information.
How do I check availability?
Click on the 'Check Availability' button! You'll find an interactive calendar with dates and times!
How many languages are available?
The languages available for this amazing experience are: English, Español, Français, Italiano, Русский. You can choose one of these languages during the booking process.
How long is the experience?
About 3 Hours
May I cancel the booking for free?
You can cancel for free until 5 Days Prior
Reviews of this Winery
Wine experience at Cantina Canaio
Kathy
5 stars for Cantina Canaio
Firstly we had the place to ourselves so we felt more like special guests rather than tourists. Marzia spoke excellent English and gave us a great background to the history of the vineyard and the renovations which the family have undertaken over the last 10 years or so. Then followed a tour of the winery and cellar and a description of the wine making process which was very informative and interesting.
After this we were shown into the dining room for the wine tasting and lunch. We had a 3 course meal which was described as a light lunch complete with descriptions of every course in Italian by the lovely and enthusiastic cook. Thank goodness Marzia could translate. The wines were all delicious and we each had different favourites - mine was the rosé. There is no pressure to buy any wines but we couldn’t resist stocking up with a few bottles to take back to our Villa.
What a great way to spend a few hours in the beautiful Tuscan countryside. Can thoroughly recommend - you won’t be disappointed.
Mandy
Perfect
Jacky