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Über das Weingut und die Weine
Bodegas Vallobera is the result of all the love, hard work, patience, and courage put together in a personal dream of creating absolutely unique wines. The project of Bodegas Vallobera was started over twenty-five years ago in 1992 by Javier San Pedro Randez, descendent of vine grower. Javier along with Ana Ortega gave the wings to their family winery whose dream was to achieve and distribute quality wine. Thus, Javier was the first one in the San Pedro family to bottle the wines made with the family’s tradition. The first batch of wines that were commercialized was made in the classic Rioja Alavesa way but from 1994, the winery started aging around 100 casks of their first vintages.
The vineyards of Bodegas Vallobera lie nearly exclusively in the Rioja Alavesa subzone, in the shade of the Sierra de Cantabria, which shelters them from the ravages of northern storms. The vines are at an altitude from 500 to 700 meters above sea level and seek a higher quality of grapes than quantity. The main grape varieties grown in the Vallobera vines are Tempranillo, Graciano, Garnacha, Viura, Malvasia, Sauvignon Blanc. Vallobera is well represented with its famous wines that have earned them recognition all over the world with prestigious awards and accolades.
We produce a wide range of wines: very intense and fruity wines with great aging capacity, barrel-aged whites with great aromatic complexity, fruity rosés with vibrant acidity, young wines ideal for everyday use, truly complex single vinyards in nose...