Cantina Roncus
Sobre la bodega y los vinos
The Roncus winery is ready to welcome you for a special wine tasting with the winemaker.
Marco and Daniele are the winemakers who passionately produce wines using organic and natural methods.
From Monday to Friday, the winery is open for lunch only, offering traditional dishes in its kitchen.
The varieties are:
White wines: Ribolla Gialla, Malvasia, Friulano, Pinot Bianco, the historic "Vecchie Vigne" blend;
Red wines: Merlot and Cabernet Franc.
Continuar con una cuenta social