Cantina Monteci
(Cave à Valpolicella)

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À propos du vignoble et des vins

Commitment, excellence, and innovation: for five generations, the Righetti family has been producing high-quality wines. In this company the entire production process, from the vineyard to the glass, is carefully followed, creating precious wines in line with the ancient traditions of classic Valpolicella while focusing on innovation and progress. Since 2018, the company has converted its entire production to organic, ensuring high-quality products while fully respecting vineyard biodiversity.

The meticulous approach to wine production also extends to hospitality, offering various tasting experiences and spaces for hosting events to experience the Valpolicella terroir. At Cantina Monteci you will find the majestic barrel cellar, a spacious events hall, and the park in front of the vineyard: here you will live the authentic Monteci Experience.
 

Cantina Monteci is known for crafting a distinguished selection of wines, drawing from the classic traditions of the Valpolicella and Lugana regions. Embracing our heritage, we offer a range that includes traditional wines from these renowned areas, like Amarone, Ripasso and Recioto but also special blends of the winery made with organic grapes of the region. Additionally, we boast two distinct lines of sparkling wines, employing both the traditional method and the Charmat method. 

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Caves à visiter en Valpolicella