Avis

Very nice experience

4/1/24
It was beautiful winery and they showed us around and how the wines were made. It was interesting new information.
Gea
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Thumbnail Dégustation de vin classique au Domaine Florian à Trilofos, Grèce
Dimos Thermi, Nomos Thessalonikis
2 Heures 30 Minutes
Participants : Minimum 2, Maximum 30
De €15.00
“Découvre l'art du vin au Domaine Florian ! Délecte-toi d'une visite guidée et d'une dégustation d'accords d'experts, avec des options qui te permettront d'élargir ton expérience.”
Thumbnail Dégustation de vins de la collection Quintessential au Domaine Florian à Trilofos, Grèce
Dimos Thermi, Nomos Thessalonikis
2 Heures 30 Minutes
Participants : Minimum 2, Maximum 30
De €20.00
“Apprécie notre collection de vins Quintessential ! Visite guidée de la cave et dégustation de 5 vins. Tu pourras agrémenter ton expérience de quelques amuse-gueules locaux.”
Thumbnail Dégustation de vins Seven Symphony Showcase au Domaine Florian à Trilofos, Grèce
Dimos Thermi, Nomos Thessalonikis
2 Heures 30 Minutes
Participants : Minimum 2, Maximum 30
De €30.00
“Profite de notre spectacle des sept symphonies ! Visite guidée de la cave et dégustation de 7 vins. Tu peux rehausser l'expérience en dégustant un riche plateau froid.”

À propos du vignoble et des vins

Domaine Florian is a family run boutique winery, located in Trilofos, Thessaloniki and owned by the Schneider family. It stands out for its long family tradition in viticulture and is dedicated to high quality and ecologically sustainable wine production, specializing in aged white wines. 

The owners of Domaine Florian, third generation winemakers from Germany, fascinated by the potential of the Greek vineyard, chose to settle in Trilofos in the early 2000s, having already lived in various regions abroad and concluding that Greece, was the ideal place for them to settle and build their business.

From 2005 onwards they started to exploit vineyards in the area of ​​Epanomi, on the slightly elevated hills of the Thermaikos peninsula, an area which, with sandy clay soils, constantly blowing winds and an excellent microclimate, provides ideal conditions for the cultivation of authentic wine varieties and since then, the quantities of wine began to increase steadily.

 

Our vines benefit from the extraordinary micro-climate of the Epanomi peninsula.
Wine is a product of nature and therefore the winery emphasises on traditional vinification processes, combined with modern cellar equipment. Pruning, canopy management, yield-control and harvest are solely carried out by hand to insure that the grapes for the vinification meet highest standards.

The winery produces authentic wines with their own and interesting character, boasting all the strengths of the vintage and showcasing the grape variety.

Services

Wi-Fi gratuit

Vente de vin

Ami des animaux