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Cantina e Vini

Several local people, who for some time had wanted to provide a launch pad from which to sell and promote the already well-known Rubiós wines, came up with the idea for our winery. In late 2003 a group of 57 people, the founding partners, made this dream a reality by establishing the Bodega Coto Redondo (Coto Redondo Winery). The winery currently has 105 partners working together to maintain the tradition, history and quality that these wines deserve. At the same time as the winery was founded, Viticultores de Rubiós Sociedad Cooperativa Gallega (The Galician Cooperative Society for Rubiós Vine Growers) was also formed, whose members, the vine growers, send the best of their crop to our winery to make the special Rubiós and Condado wines. After a lot of hard work and effort, the first wines from our winery were unveiled in early 2006. Many tasters were pleasantly surprised, and we hope to continue surprising them in years to come with new and innovative product offerings. Señorio de Rubios strives to marry traditional and modern values and techniques in its winemaking, using the knowledge gleaned from years of experience along with pioneering advances in technology. Despite our determination to continually innovate in order to tickle the most discerning of taste buds, as well as making the most of the latest winemaking technology available, we feel it is essential that we maintain the very thing that has made this region’s wines world-renowned - their traditional, natural taste which only comes from a well cared-for, well-harvested grape.