Cantina e Vini

We produce and bottle the ecological wine with the transformation of different varieties of white and black grapes which have been cultivated following the advises of the biodinamic calendar, preserving the natural systems and the biological process. In the winery, we have installed machinery, stainless steel tanks, a bottling plant, etc. All the necessary equipement to keep the process in working order. Usually work in vineyard is done the traditional way like grafting varieties made in situ, comprehensive monitoring of the principles of natural farming as the non-use of chemical subscriber or compound prepared, and non-use of synthetic products like herbicide.