Wine Tourism in Province of Terni

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Wine Tourism in Orvieto (9)

Look better: Wine Tastings Orvieto (7) Other Wine Activities Orvieto (2)

Palazzone tasting experienceWe will tell you about our passion and guide you on the path of discovery of the Palazzone philosophy, "Unique in differences"

Craftsmanship tour & light lunch experienceDiscover the differences between artisan & "modern" production of the same Etruscan grapes of the Orvieto Classico Superiore and light lunch

Pellegrino Tour at Locanda PalazzoneEnjoy a more intense discovery of the estate with a wine tour included

1 Hour 30 Minutes

Virtual Winery Tour and Tasting with Madonna del LatteA perfect solution to your virtual happy hour!

Longevity wine tasting & light lunch at Locanda PalazzoneImmerse yourself in a special wine tasting and light lunch experience at Locanda Palazzone

Longevity wine tasting experience at Locanda PalazzoneLongevity is often used in the world of wine and in our case it's a key word for our Campo del Guardiano products

1 Hour 30 Minutes

Craftsmanship tour & wine tasting experienceDiscovering the differences between artisan and "modern" production of the same Etruscan grapes of the Orvieto Classico Superiore

1 Hour 30 Minutes

Cardinal tour & light lunch at Locanda PalazzoneA special wine tour followed by a delicate light lunch for a perfect italian food and wine experience

Wine Tourism in San Venanzo (2)

Look better: Wine Tastings San Venanzo (1) Other Wine Activities San Venanzo (1)

Wine tasting in Umbria at Fattoria di MonticelloThe very heart of Umbria, amidst the green, gently sloping green hills: this is the homeland of Fattoria di Monticello

2 Hours 30 Minutes

Lunch or Dinner at Fattoria di MonticelloIf a wine tasting is not enough for you, stay at our Fattoria di Monticello for a great lunch or dinner!

Wine Tourism in Baschi (2)

Look better: Wine Tastings Baschi (1) Other Wine Activities Baschi (1)

Tenuta di Salviano Wine TourDripping from the hills, embraced by a splendid natural park and fed by Lake Corbara, our wines are the true heirs of their soil

1 Hour 30 Minutes

Wine tasting and Lunch at Tenuta SalvianoEnjoy a special moment for a great wine tasting in this umbrian winery, followed by a typical lunch

Wine Tourism in Castel Viscardo (1)

Look better: Wine Tastings Castel Viscardo (1)

Behind the Label: wine tasting and tour at Lapone WineryBehind the Label: we want you to see, smell, touch and taste the elements that combine to make our wines.

Look at Wineries in Province of Terni

Cantina Murogrosso

Tenuta Vitalonga Winery

Tenuta Le Velette

Castello della Sala

Tenuta di CorbaraAmong the families of nobile origin that in feudal times settled in the territory to the right of the Tiber river, Montemarte family was undoubtedly one of the most important ones, administring the areas east of Orvieto and towards Todi from their castles of Montemarte and Corbara.In the land register of the contado of 1292, Corbara was listed as a castrum in the rural parish of Santa Maria da Stiolo, coinciding in good part with the present estate of Corbara at the spot where Paglia and Tiber rivers meet. The habitual residence of the Counts of Corbara was the castle itself,even though it was listed as a municipal territory at least up to the seventeenth century. There was in fact the need of personal supervision for their vast agrarian holdings,which were gradually turning into modern farms, abreast of the times. At the end of the nineteenth century, the estate of Corbara became property of the Banca Romana. In 1889/90 the bank financed excavations that brought to light the Roman port of Pagliano, in opus reticulatum, located at the confluence of the two rivers named above. this archaeological site gained great importance, in history, for commercial and economic relations between Rome and the immediate hinterland. Thanks to continuing studies, protection and restoration of the structures this site can now be visited. The Azienda Agricola Castello di Corbara as it is now mirrors faithfully the new comprehensive program of the entire range of activities whole-heartedly undertaken by the entrepreneurial group that bought the property in 1997. The underlying concepts of this new management include the inherent need to salvage values such as the respect of the territory, whose authenticity is always reflected by every single wine produced.

Fattoria di MonticelloFattoria di Monticello nasce per volontà e passione della famiglia Scassini che dal 1948 si impegna nel settore agricolo e zootecnico in Umbria. La produzione vinicola nasce nel 2009 con 20 ettari di vigneti inseriti in un contesto di proprietà agricola di 500 ettari situati tra le colline di San Venanzo e Massa Martana, nel cuore dell’Umbria. La posizione delle vigne, la ricchezza dei terreni ed un’agricoltura consapevole, supportati da una cantina tecnologicamente avanzata, sono alla base della qualità dei vini prodotti, in un territorio dove hanno trovato habitat ideale anche varietà internazionali con risultati eccellenti. Fattoria di Monticello was born by the wish and the passion of the Scassini family who, since 1948, is engaged in agriculture and farming in Umbria. The wine production started in 2009 with 20 hectares of vineyards in an agricultural context of 500 hectares located on the hills of San Venanzo and Massa Martana, in the heart of Umbria. The location of the vineyards, the richness of the soil and the agriculture awareness, supported by a technologically advanced winery, are the basis of the quality of the wines produced in an area where they found an ideal habitat, also international varieties with excellent results.

Madonna del latteThe ancient estate of Madonna del Latte is located in the hills between Orvieto and Lake Bolsena. Today it is a small family-owned winery founded in 2000 by Manuela Zardo and Hellmuth Zwecker. After travelling all over Italy as food and wine writers, we found the ideal location in Umbria to start producing our very own wine. The vines flourish on the slopes of rich, sandy volcanic soil at an altitude of 450 meters, where they optimally absorb the benefits of abundant sun and ventilation.

Tenuta VitalongaAMAZING UMBRIA Vitalonga Estate is a boutique winery set in a natural landscape of extraordinary beauty, it is located in Ficulle, on a slope devoted to the production of great wines near Orvieto, where the western border of Umbria meets Tuscany. WINEMAKING PHILOSOPHY The Estate is owned by the Maravalle family and the philosophy that binds the various generations in the cultivation of precious national and international grape varieties is based on the belief that wine should be the faithful expression of its terroir, of the charm and character of its land. WINE in the name of terroir: elegance, character, balance and aging capacity, the wines are expression of the harmony between the land and the men who invest their passion to create unique red wines whose quality is recognized by experts and wine lovers. Scores in various vintages James Suckling 96/100; The Wine Advocate by R. Parker 91/100; Veronelli 93/100 (Super 3 Stars); Gambero Rosso in final for 3 glasses; Luca Maroni 90/99; AIS (Associazione Italiana Sommelier) 4/5 clusters. WINERY EXPERIENCING Vitalonga is dedicated to lovers of nature and good life, to whom is reserved the pleasure of staying in the old farmhouse on the Estate, to savor the flavors of seasonal dishes and to enjoy wine tours and tastings each day of the year. To make a reservation, please call +39 333 600 3077 (Pier Francesco) or send an email to pierfrancesco.maravalle@vitalonga.it

Tenuta di SalvianoLa tenuta di Salviano, antica proprietà dei Principi Corsini dal XVII secolo, nel 2015 è passata per via ereditaria ai figli di Donna Nerina Corsini, i Marchesi Eleonora e Giovanni Incisa della Rocchetta. In un ambiente naturale incontaminato, storia e tradizione si fondono in una visione imprenditoriale moderna. Con l’inizio del 2016 la proprietà ha intrapreso un importante progetto di rinnovamento, con investimenti in cantina ma soprattutto in vigna. L’intento è quello di ottenere, con una cura maggiore del lavoro in campo, vini in grado di valorizzare vitigni autoctoni come il procanico, il grechetto la malvasia e il vermentino. I suoi 58 ettari di vigneti - con altezze che variano dai 150m ai 500m. - crescono sulle colline intorno al Lago di Corbara. La collocazione geografica dei vigneti ed esposizione a sud e sud-ovest danno la loro migliore espressione a vitigni selezionati quali Procanico e Grechetto, Sangiovese, Syrah, Pinot Nero. The estate of Salviano has been owned by the family of Prince Corsini since the XVII century. At princess Nerina’s passing, in 2015, it was inherited by her son and daughter: Marquis Giovanni and Eleonora Incisa della Rocchetta. In a natural and unspoiled environment, tradition and history are now combined with modern winemaking techniques. From the beginning of 2016 the property underwent a complete renovation with significant investments in the cellar and - most importantly - in the vineyards. The aim of these investments is to give, with a careful attention to the work in the vineyards, more relevance to indigenous varieties such as Procanico, Grechetto, Malvasia and Vermentino.

Locanda PalazzoneCountry House Palazzone was built in medieval times and is located not far from Rocca Ripesena in the area northwest of Orvieto, in Umbria. This building is an exceptional example of a country residence: it possesses all the characteristics of a town palazzo, even though it stands alone at the top of a hill in the open countryside. Its architectural structure and construction elements, as well as its ornamental details, can indeed be seen in the most important civic buildings in the town of Orvieto from the late 1200s -such as the Palazzo del Popolo and the Papal Palace- all of which allow us to specify the type and date the building, placing it alongside those similar palaces built in town in the last quarter of the 13th century. A more intriguing challenge was that of establishing what type of function (other than simply residential) the Country House Palazzone might have had in the area. Historical research has provided some plausible answers to this mystery. According to the documentation gathered, Monaldo Monaldeschi della Cervara, an Orvieto historian from the noble family that dominated the town in the 14th century, wrote in his Comentari historici, printed in Venice in 1584, that Boniface VIII named “…Teodorico di Ranieri Cardinal and Commander of the Patrimony in the year 1299. This Cardinal had the Palace built in the square of Santa Christina in Volsena and the Palace below Rocca di Ripeseno…”. Given its residential-type architecture and its relatively isolated location in the countryside near Orvieto, the Palazzone was very likely built as a hospitalis, or hostel, for prelates and travelers or as a station for pilgrims headed toward Rome, as the first Jubilee was officially proclaimed by Boniface VIII in 1300. Now the Palazzone is, in Umbria, one of the most evocative Country Houses.

Cantina CirulliThe Cirulli family has been winemakers since 1861, a year when Valentino's great grandfather purchased a plot of land in Abruzzo, the region where the family comes from. Those were years when agriculture was a means of living for sustaining the family. A small trade of wine and olive oil was conducted; this was the beginning of the Cirullis' Wineries business. Since then the family dedicated their life to the art of making wine, with great attention to the terror and with passion and care for the environment. In 2007 the winery in Ficulle was inaugurated, in one of the most beautiful places in Umbria, where grapes were grown since the Etruscan and the Romans times. The Cirullis' Wineries is a property of 75 hectares on 200/350 meters above the sea level, 50 of which are dedicated to the grapes . Together with the traditional Umbrian grapes such as Grechetto, Trebbiano e Malvasia, there are also the international grapes such as Merlot, Cabernet Franc, Cabernet Sauvignon, Chardonnay and Traminer are grown. The key to the success of our wines is the terroir together with the advanced enological techniques. Guided by Marco Simonit and Pierpaolo Sirch with a desire to respect the nature and adopt it to the modern needs in 2008 Valentino Cirulli was named one of the most significant pruning experts in Italy. He is also one of the first winemakers in Italy who understood the importance of this approach and adopted the "Simonit&Sirch" techniques in his vineyards.

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