Popular Destinations in Barolo

Main image of Cantina Stroppiana (Langhe, Barolo) Book Winery Visit

Cantina Stroppiana
(Winery in Barolo)

Provides 3 wine tastings and winery visit from €30.00
Cantina Stroppiana is a family-run winery located in La Morra, managed by siblings Altea and Leonardo Stroppiana, with guidance from their parents, Dario and Stefania. The winery, founded by their grandparents in 1962, spans 8 hectares of vineyards, with 3 hectares in the prestigious Bussia cru in Monforte d'Alba, renowned for producing exceptional Barolo wines. Now in its fourth generation, the winery blends tradition with innovation, as Altea and Leonardo continuously implement new vineyard and winemaking techniques with the support of agronomists and oenologists. The family places significant importance on creating engaging wine tasting experiences, believing that the best way to share their passion and dedication is through direct interaction with wine enthusiasts. They are committed to explaining the stories, efforts, and craftsmanship behind each bottle, offering visitors a deeper understanding of the wines, the family's legacy, and the Barolo region. This approach strengthens the connection between the winery, its patrons, and the land they cherish.
Main image of Cantine Sant'Agata (Langhe, Monferrato, Barolo) Book Winery Visit

Cantine Sant'Agata
(Winery in Barolo)

5 (1 Review)
Provides 4 wine tastings and winery visit from €15.00
For over 50 years, the Cavallero family has been dedicated to producing estate-grown wines that capture the true essence of the Monferrato Astigiano, a region renowned for its noble Nebbiolo, Barbera, and Ruchè vines. Located northeast of the historic Roman city of Asti, Cantine Sant'Agata embodies the rich viticultural heritage of this area. The winery, recently refurbished in March 2023, offers a modern and welcoming space where visitors can explore the winemaking process and enjoy curated tasting experiences. At Cantine Sant'Agata, tradition meets innovation, and every bottle is a reflection of the family’s deep commitment to quality and the unique character of their land.
Main image of Cantina vinicola Diego Pressenda (Langhe, Barolo) Book Winery Visit

Cantina vinicola Diego Pressenda
(Winery in Barolo)

Provides 2 wine tastings and winery visit from €45.00
Nestled among the hills of Monforte d’Alba and Roddino in the Piedmont province of Cuneo, the Diego Pressenda winery spans 13 hectares of vineyards. These plots, situated at an altitude of nearly 500 meters, benefit from a unique microclimate that makes them particularly suited for viticulture. It was in this special landscape that, in 2004, Rosanna and Diego Pressenda set out to bring their dream to life—first as a family project, and then as a flourishing winery. Over the years, their children, Silvia and Oscar, have joined the venture, with Silvia becoming an oenologist and Oscar overseeing the agronomic aspects of the business. Together, the family has built the Diego Pressenda winery into a reflection of their passion for the land, their dedication to quality winemaking, and their deep-rooted connection to the unique terroir of the Langhe region.
Main image of Cantina Ratti (Langhe, Barolo) Book Winery Visit

Cantina Ratti
(Winery in Barolo)

4.33 (3 Reviews)
Provides 2 wine tastings and winery visit from €40.00
Cantina Ratti has been a pivotal name in Barolo winemaking since Renato Ratti founded the estate in the 1960s. After studying winemaking in Alba and gaining international experience, Renato returned to Piedmont to redefine Barolo’s production, implementing modern techniques that improved the wine's elegance and longevity. His innovations, including the creation of the Marcenasco Barolo and the design of the Albeisa bottle, cemented his influence. Today, under the leadership of his son Pietro, the winery continues to uphold its legacy, blending tradition, sustainability, and innovation in its wines.
Main image of Fortemasso (Langhe, Barolo) Book Winery Visit

Fortemasso
(Winery in Barolo)

Provides 3 wine tastings and winery visit from €40.00
Fortemasso, located in the municipality of Monforte d'Alba, is a distinguished winery situated in the heart of the Langhe region, a UNESCO World Heritage site known for its rolling hills and exceptional vineyards. The estate spans 5 hectares dedicated to Nebbiolo for the production of Barolo DOCG, with an additional 8.5 hectares for cultivating Dolcetto d'Alba DOC, Langhe Nebbiolo DOC, and Barbera d'Alba Superiore DOC. Fortemasso operates with a clear production philosophy: a strong emphasis on meticulous vineyard care combined with minimal intervention in the cellar, allowing the true character of each grape variety to shine. The estate's vineyards are located in the prestigious Castelletto area, with vines planted on steep hillsides at elevations ranging from 360 to 450 meters above sea level. The diverse soil composition, including Diano Sandstone and marl, along with the cool, breezy climate, contributes to a slow and steady ripening process, resulting in grapes of the highest quality. The winery itself is housed in a renovated building that preserves its traditional exterior while offering a modern and elegant interior. The winemaking and aging processes take place in an underground, eco-sustainable cellar, designed to maintain the natural landscape above and equipped with state-of-the-art facilities to ensure the production of exceptional wines. Fortemasso, under the ownership of the Gussalli Beretta family since 2013, represents a commitment to producing wines that reflect the unique terroir of the Langhe region. The combination of expert craftsmanship, ideal growing conditions, and a dedication to preserving the land has established Fortemasso as a notable producer of Barolo and other celebrated wines in one of Italy's most iconic wine regions.
Main image of Cantina Moscone (Langhe, Alta Langa, Barolo) Book Winery Visit

Cantina Moscone
(Winery in Barolo)

5 (2 Reviews)
Provides 8 wine tastings and winery visit from €20.00
Tradition, Discovery, and Innovation are the three pillars that define our winery’s essence. For four generations, we have upheld a rich legacy, spanning two centuries of winegrowing history. Today, in our newly established winery, we strive to enhance the concept of "discovery" in all its forms—be it through our warm hospitality or advanced oenological techniques. Our young and dynamic team, supported by seasoned consultants and an exceptional oenologist, embraces the future with passion, blending the highest form of innovation with the deep love for our land. This synergy creates a unique balance, where the respect for tradition meets the excitement of cutting-edge innovation.
Main image of Az, Agr. Virna Borgogno (Langhe, Barolo) Book Winery Visit

Az, Agr. Virna Borgogno
(Winery in Barolo)

5 (2 Reviews)
Provides 5 wine tastings and winery visit from €20.00
The village of Barolo is located in the heart of the Langhe, the most prestigious wine-making area in Italy's Piedmont region. The Borgogno family lives and works right here in Barolo, managing their own “Virna” estate. A descendant of one of the most famous Langhe families, Virna Borgogno is the first woman in Italy to complete a degree in oenology and oenological techniques. In 1988, she joined her father Lodovico in managing the cellar. The Borgogno vineyards date from 1720, while the modern estate was founded in 1950 by Enrico Borgogno. Nowadays, Virna and her sister Ivana have taken the reins of the estate wholly in hand, with Ivana looking after the administrative and marketing side of the business. In 2001, the estate was rebranded with the new “Virna” logo to reflect the major role played by women in the business. The estate comprises about 10 hectares in Barolo’s most prestigious areas; the Cannubi, Sarmassa and Preda vineyards are in Barolo proper, while the estate’s classic Barolo wine «Noi» comes instead from parcels in Novello, Monforte and La Morra townships.  Virna's wines adhere for the most part to the traditional Langa method, with élevage in large oak casks for the Barolo «Noi» and in both large casks and tonneaux for the two Cannubi and Sarmassa crus. In addition to Barolo, the estate produces two Barbera d’Alba wines; one of these, the San Giovanni cru, comes from the Monforte township. The estate also makes Langhe Nebbiolo DOC, a Langhe Bianco with Timorasso grape
Main image of Azienda Agricola Cadia (Langhe, Barolo) Book Winery Visit

Azienda Agricola Cadia
(Winery in Barolo)

4.67 (3 Reviews)
Provides 2 wine tastings and winery visit from €14.00
Nestled in the heart of the Langhe, a region renowned for its rolling hills and rich viticultural heritage, Cadia Winery is a testament to a century-long passion for the land. Established in 1913 by Marcello, the winery began with a deep respect for the vineyards and a commitment to cultivating quality grapes. The true transformation of Cadia came in 1996 when Bruno, the current owner and grandson of Marcello, decided to transition from selling grapes to producing wine. This decision marked a new chapter for the family, driven by a love for the land that has been passed down through generations. Today, Cadia remains a family-run winery, with Bruno's wife Mariella and their children Noemi and Alberto contributing to the day-to-day operations. The family’s dedication to meticulous vineyard management and careful winemaking has enabled them to produce wines that truly reflect the essence of their unique terroir.
Main image of Tenuta Garetto (Monferrato, Barolo) Book Winery Visit

Tenuta Garetto
(Winery in Barolo)

4 (1 Review)
Provides 3 wine tastings and winery visit from €45.00
Tenuta Garetto is located in Agliano Terme, at the heart of the prestigious Nizza DOCG appellation, recognized for producing some of the finest Barbera d'Asti wines. The estate boasts vineyards that date back to the 1930s and 1950s. Acquired by the Gagliardo family in 2017, who are also renowned Barolo producers, the winery merges tradition with modern winemaking techniques. The unique terroir, composed of sandy marls, imparts elegance and longevity to the wines, making it an ideal destination for wine lovers seeking the essence of Monferrato.
Main image of Podere Gagliassi (Langhe, Barolo) Book Winery Visit

Podere Gagliassi
(Winery in Barolo)

5 (1 Review)
Provides 2 wine tastings and winery visit from €15.00
Podere Gagliassi, an ancient winery nestled in the hills of Monforte d'Alba, embodies the essence of winemaking in the Langhe. Established in 2016 with a complete renovation of the vineyards, it is now managed by Roberto Forno and his son Eugenio, who took over the winemaking process in 2019, supported by renowned oenologist Serena Cordero. The vineyards, set against the picturesque backdrop of the Langhe hills, are home to Nebbiolo, Barbera, Alta Langa (Pinot Noir and Chardonnay), and Dolcetto grapes. Each variety is cultivated with great care and respect for the land, and in 2020, the estate earned BIO certification, reflecting a strong commitment to producing high-quality organic wines. Among Podere Gagliassi’s standout creations is the Barolo Badarina, produced from an exceptional vineyard in Serralunga d'Alba. This wine, a testament to the winery’s dedication and innovation, has become one of the region's most celebrated labels, representing the perfect blend of tradition, passion, and terroir.
Main image of Pelassa (Langhe, Roero, Barolo) not found Book Winery Visit

Pelassa
(Winery in Barolo)

Provides 2 wine tastings and winery visit from €50.00
Located in Montà d'Alba, Piedmont, Pelassa is a family-owned vineyard with deep roots in winemaking, officially founded in 1950. The story began when a young Mario Pelassa, just 10 years old, took his bike and rode 43 kilometers to Turin, determined to sell his family's Nebbiolo. From those humble beginnings, Pelassa has evolved into a prestigious winery now managed by Mario’s sons, Daniele and Davide. With a commitment to quality and tradition, the winery has earned international recognition, including an impressive 95 points from renowned critic Robert Parker, solidifying its place among the finest producers in the region.
Main image of Az.Agricola Giovanni Rosso Di Rosso Davide (Langhe, Barolo) Book Winery Visit

Az.Agricola Giovanni Rosso Di Rosso Davide
(Winery in Barolo)

4.57 (7 Reviews)
Provides 4 wine tastings and winery visit from €35.00
Azienda Agricola Giovanni Rosso is a small, family-owned winery located in the heart of the Barolo commune of Serralunga d'Alba. With a deep-rooted passion for Nebbiolo and Barolo, we have been farming vineyards in Serralunga since the 1890s, focusing on some of the most historically significant Crus, including Cerretta, La Serra, Broglio, and Meriame. Today, Davide Rosso, Giovanni’s son, leads the winemaking with the philosophy that "Wine should be a perfect copy of its terroir." Our vineyards, spread across a dozen plots, are farmed organically, without the use of artificial chemicals, ensuring that the wine reflects the true character of the land. Our winery, located in the hamlet of Baudana, houses all our production, from fermentation to bottling, making each bottle a true expression of Serralunga’s exceptional terroir.
Main image of Cantina Gigi Rosso (Langhe, Barolo) Book Winery Visit

Cantina Gigi Rosso
(Winery in Barolo)

5 (4 Reviews)
Provides 3 wine tastings and winery visit from €30.00
Gigi Rosso Winery is located in Castiglione Falletto, the heart of the Barolo area. Founded with passion and tradition, the winery has been producing premium wines for over 40 years. The family oversees four distinct estates, each a carefully selected "cru" known for its ideal vine-growing conditions in the Langhe hills. Gigi Rosso is renowned for respecting local winemaking traditions while applying deep expertise in vineyard management and grape selection, ensuring consistent quality across their wines. Visitors can explore the beautiful landscapes and rich winemaking heritage.
Main image of Cantina La Briacca (Langhe, Barolo) Book Winery Visit

Cantina La Briacca
(Winery in Barolo)

5 (1 Review)
Provides 3 wine tastings and winery visit from €45.00
La Briacca winery has been producing wines in the Langhe region for over 50 years, specializing in Barolo, Barbera d'Alba, and Langhe Nebbiolo. Situated in the heart of the famous Piedmont wine region, it now embraces wine tourism, offering experiences such as guided cellar visits, wine tastings paired with local products, and picnics in scenic settings. With a deep connection to the land and tradition, La Briacca offers guests an immersive experience in discovering the rich history and flavors of Langhe wines.
Main image of Azienda Agricola Rivetti Massimo (Langhe, Barolo, Barbaresco) Book Winery Visit

Azienda Agricola Rivetti Massimo
(Winery in Barolo)

5 (1 Review)
Provides 2 wine tastings and winery visit from €35.00
The Massimo Rivetti Family Farm, located in the heart of Neive, is a family-run estate with 25 hectares of organically certified vineyards. With a focus on sustainable agriculture, the farm cultivates both traditional and international grape varieties, producing around 100,000 bottles annually. Our production primarily features the prestigious Barbaresco and Barbera d'Alba, showcasing the best of the Langhe region. The estate is spread across three historic farmhouses: Froi, Garassino, and Palazzina. The winery itself is located at Froi, on the renowned Serraboella hill, which is recognized as one of the finest sites for Barbaresco production. At Massimo Rivetti Family Farm, we are deeply committed to our land, ensuring that every bottle reflects the rich history and quality of our vineyards.

More information on Barolo

Barolo, located in the Piedmont region of northern Italy, is one of the most renowned wine destinations in the world. This small hilltop town is home to some of the finest wineries in Italy, known for producing high-quality Barolo wines. The history of Barolo dates back to the 19th century, when the Marchesi di Barolo family started producing wine in the area. Today, Barolo is a popular destination for wine lovers and foodies, who come to explore the vineyards, take part in wine tours and wine tastings, and enjoy the delicious local cuisine.

Barolo is a popular destination for wine tours, with many wineries offering wine tastings and tours of their vineyards and cellars. Visitors can learn about the production process of Barolo wine, from the grape harvest to the bottling and aging stages. Some of the top wineries in Barolo include Giacomo Conterno, Massolino, and Gaja, which are renowned for their high-quality wines.

Which food to taste in Barolo?

In addition to its excellent wines, Barolo is also famous for its delicious cuisine. The local cuisine is based on the use of simple and natural ingredients, such as fresh vegetables, meats, and cheeses. Some of the most famous dishes in Barolo include Tajarin pasta with truffles, braised beef in Barolo wine, and Bagna Cauda, a hot dip made with garlic, anchovies, and olive oil. Visitors can enjoy these dishes at local restaurants, trattorias, wineries, and agriturismi, which offer traditional Piedmontese cuisine.

Which wines to taste in Barolo?

The Barolo wine is made from the Nebbiolo grape, which is a highly tannic and aromatic grape variety that grows in the Langhe hills of Piedmont. The grape has a thin skin and a low yield, which makes it difficult to cultivate. However, when grown in the right conditions, the Nebbiolo grape produces complex and flavorful wines that are known for their long aging potential, which visitors will be able to appreciate during wine tastings. Other grape varieties grown by wineries in the Barolo region include Barbera, Dolcetto, and Moscato.

Which is the best season to visit Barolo?

The best time to visit Barolo is in the fall, during the grape harvest season. This is when the vineyards are at their most beautiful, with the leaves turning golden and the grapes ripe for picking. Local wineries allow visitors to participate in the grape harvest and learn about the winemaking process. The fall is also a great time to enjoy wine tastings paired with the local cuisine, with truffles, mushrooms, and chestnuts in season.

What things to do in Barolo?

In addition to wine tastings and exploring wineries and vineyards, visitors to Barolo can also enjoy the beautiful scenery of the Langhe hills. The town of Alba, located just a short drive away, is famous for its truffles and hosts a truffle festival every fall. The town of Bra, known for its cheese, is also nearby. Visitors can also explore the historic castles and fortresses in the area, such as the Castello di Grinzane Cavour and the Castello di Barolo.

In conclusion, Barolo is a must-visit destination for wine lovers and foodies, offering high-quality wines, delicious local cuisine, and stunning scenery. Visitors can enjoy wine tastings and tours of the vineyards, as well as explore the local cuisine and attractions in the area. The fall is the best time to visit Barolo, when the grape harvest is in full swing and the local cuisine is at its most delicious.