Reviews

Grazie Lorenzo e Luisa per il piacere...

5/7/16
Grazie Lorenzo e Luisa per il piacere che ci avete dato con l'ospitalita' nel vostro perfettissimo agriturismo..davvero perfetto..e per la degustazione dei vostri vini che oltre alla qualita' hanno anche un'anima.. Grazie anche ad Emilio
Hiroyo e Ruggero Romanelli
Source: google Ruggero Romanelli
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About Winery and Wines

At the heart of the winery philosophy is the rediscovery and selection of ancient native Friulan vines cultivated for centuries on the hills of West Friuli. Ancient vines that, up to thirty years ago, seemed to have disappeared, but that the passion of Emilio Bulfon, helped by Noemi and children Lorenzo and Alberta, has brought to new life, carefully identifying, selecting and replanting them in collaboration with the expert ampelographers from the Experimental Institute for Viticulture in Conegliano. At the heart of the work of Emilio Bulfon, discoverer of these native varieties is the will to persevere in the enhancement and protection of these vines, along with the basis of his wine-producing activity: constant care for vineyards, improvement and refinement of wines quality and reception of visitors at the cellar. In 1987, the Province of Pordenone, rewarding the work of recovery and improvement done, awarded him the gold medal and, after having started in one of his farms the experimental planting of 24 native Friulan vines, promoted, with the support of the Agricultural Initiatives Committee of the Pordenone Trade Fair and the Oenology Institute of Conegliano, the historical and scientific book “Dalle colline spilimberghesi nuove viti e nuovi vini”, by Emilio Bulfon, Ruggero Forti and Gianni Zuliani (1987, p. 83), where the ampelographic description sheets of the varieties recovered have been published for the first time: Ucelut, Piculit-Neri, Sciaglin and Forgiarin. A research that is continued later recovering other cultivars, once present in Pordenone area and now almost disappeared: such as the Cividin, Cordenossa and Cjanorie varieties, selected and cultivated for decades in the vineyards of the winery in Valeriano, thanks to the concession granted by the Agricultural Inspectorate of the Province of Pordenone and to the authorization given by the Region. All three vine varieties were entered in the “National Catalogue of Grape Varieties”.