Pippin Hill Farm & Vineyards

About Winery and Wines

It’s a love story, really. Which is how all good stories begin. And so it is with Pippin Hill—the lovechild of proprietors, and husband and wife team, Lynn Easton and Dean Andrews. Lynn and Dean (as you’ll read below) have a combined wealth of professional experience in luxury properties and bespoke events, and Pippin Hill represents the marrying of their complementary talents, in a place they love—the undulating green hills of Virginia’s wine country. Here they have brought together a team of hospitality pros who share their love of this place. A farm family. A vineyard ripe with people who love people and love what they do—ready to welcome you. As the CEO and co-founder of Easton Porter Group, Dean Andrews knows the nitty-gritty of five-star hospitality as well as anyone. Before launching EPG, Andrews served as senior operating officer for Orient-Express Hotels, Ltd., overseeing some of the world’s most exclusive properties. He’s acquired, repositioned and operated resorts, small and large luxury hotels and acclaimed restaurants across the globe, helping elevate the standards of hospitality excellence worldwide. Today he loves nothing more than honing the finer points of EPG’s boutique properties, because that’s what three decades in the hospitality industry has taught him: every detail counts.