Sirromet Wines
(Weingut in Granite Belt)

4.8 (5 Bewertungen)
Granite Belt < Redland < Queensland < Australien Karte öffnen
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Bewertungen

We went at a Thursday afternoon. It’s...

Bewertung: 5 von 5 10/4/18
We went at a Thursday afternoon. It’s not too crowded, but definitely a popular place. Had a casual lunch at Tuscan Terrace. The price is on the higher end, but good quality and quantity! The estate is spacious and well kept with some really good view for pictures. We are not wine snobs, so we actually enjoyed the wines and joined the wine club for a better value of money. Especially like the bubblies! I think it will be good local produced souvenir for some out of town guests we might have.
Quelle: google Leanne Li

Had a lovely place to eat on...

Bewertung: 4 von 5 8/14/18
Had a lovely place to eat on the balcony.
There are so many nice meals to pick from - the quality is amazing.
Nice cold beers and of course lovely wines.
Clean toilets.
Not too noisy.
Comfortable seating.
Staff were friendly and explained everything well.
Ambience was great.
Parking was close by - but you have to search for a spot for a while.
We had a great time.
Would we come back? Definitely!
Pricing was at the top end of town....
Quelle: google Mike van der Hoorn

Such a beautiful location, I bring my...

Bewertung: 5 von 5 10/2/18
Such a beautiful location, I bring my girlfriend here each year for our anniversary. It never fails to provide a stunning backdrop for a perfect evening. If you have never been you really have to treat yourself to a Sirromet experience!
Quelle: google Mitchell Gollan

My husband and I had our wedding...

Bewertung: 5 von 5 9/12/18
My husband and I had our wedding at Sirromet in May earlier this year. We chose the Exquisite package and it was fantastic! Not only was our wedding coordinator Tahlia great to work with, she also made the whole process so much easier. We were super relaxed on the day and she took care of everything, which we greatly appreciated. Also the flowers provided by Julie Vine were beautiful.

Thank you so much xx

Hannah and Ker-Ming
Quelle: google Hannah Kyeong

Went to Sirromet for our 49th Wedding...

Bewertung: 5 von 5 9/29/18
Went to Sirromet for our 49th Wedding Anniversary. The main restaurant was beautifully presented. The menu was absolutely to die for. The food was beautifully presented, of a very high quality and very tasty. Our waitress was very professional, friendly and efficient. She made us feel special for our special day. Prices were fair (in fact cheaper than expected).
Quelle: google Arend de Weger

Ein Erlebnis buchen

Thumbnail Eataly Discovery Experience im Sirromet

Eataly Discovery Experience im Sirromet

Redland (Granite Belt)
3 Stunden 30 Minuten
Teilnehmer: Minimum 2, Maximum 20
Von €84.57
“Genieße einen Blick hinter die Kulissen von Sirromet, probiere 6 erstklassige Weine und genieße zum Abschluss ein 3-Gänge-Menü mit toskanischer Küche und Weinbegleitung”
Thumbnail Das ultimative Weingut Escape bei Sirromet

Das ultimative Weingut Escape bei Sirromet

Redland (Granite Belt)
2 Tage
Teilnehmer: Minimum 2, Maximum 2
Von €424.38
“Genieße eine 2-Nächte-Flucht in der Laguna Suite im Sanctuary by Sirromet”

Über das Weingut und die Weine

Sirromet is a family-owned winery located in picturesque Mount Cotton, a short drive from Brisbane and the Gold Coast. Sirromet's state-of-the-art facilities offer food and wine lovers the ultimate wine experience. The winery's story began when Queensland entrepreneur and businessman Terry Morris was in Victoria for dinner with friends. Terry said he had tried a great wine from Queensland's Granite Belt, and his Victorian friends laughed and said, 'There is no such thing as a great Queensland wine'.

With 100 hectares under vine, Sirrromet's vineyards are situated in the high altitude Granite Belt region of Queensland. The Winery is situated 600-1500 metres above sea level and approximately three hours drive south-west of Brisbane in the area known as 'the Granite Belt', one of the country's coolest wine destinations. The Granite Belt was formed by an ancient tectonic uplift that forced a significant mass of granite 820 metres above sea level. Over time, the softer rocks and soils were eroded, leaving a clearly identifiable granite plateau. Because of its elevation, this plateau experiences some of Australia's coldest winters. The sub-zero temperatures cause water that has been absorbed by the exposed granite boulders and rocks to freeze and expand, forcing mineral particles into the soil. This annual enrichment of the soil allows local vineyards and orchards to grow the highest quality produce with unique, rich flavours.