Market Tour & Gnocchi Making Class – Semi Private Experience in Rome
Here is what's in store for you
Join a semi-private cooking adventure in Rome, combining the lively atmosphere of Mercato Trionfale with a hands-on gnocchi-making class. Begin with a guided visit to Europe’s largest covered food market, where your local chef will help you discover seasonal produce and authentic Roman ingredients like fresh basil, tomatoes, and potatoes. Chat with local vendors, soak up the market’s unique atmosphere, and pick the ingredients you'll later use in the kitchen.
Then walk to the LivTours Cooking School, a state-of-the-art kitchen with a maximum of six guests per class. Each participant gets their own personal workstation and tools. Learn how to make gnocchi from scratch, boiling the potatoes, preparing the dough, and crafting a seasonal sauce—like fresh tomato and basil in summer or butter and sage in winter.
After preparing your dish, sit down to enjoy your homemade gnocchi paired with wine. End the experience with cantucci and vin santo, and receive a digital recipe booklet to take the flavors of Rome home with you. A true market-to-table culinary experience, ideal for food lovers visiting Rome.
What's Included
- Guided tour of Mercato Trionfale
- Expert local chef
- Fresh, premium ingredients
- Exclusive access to LivTours cooking school
- Small group (max 6 people)
- Private workstation and tools
- Gnocchi making class with seasonal sauce
- Full meal prepared by you
- Wine pairing
- Dessert: cantucci and vin santo
- Digital recipe book
Where we are and how to reach us
Between the two staircases at the main entrance of Mercato Trionfale, Via Andrea Doria 41, 00192 Rome
Booking details and conditions
You can cancel for free until 1 Day Prior
All ages welcome
Gnocchi can be made vegan (egg-free option)Please inform us of any allergies at checkout
While we minimize cross-contamination, we cannot guarantee an allergen-free environment
Frequently Asked Questions
There are also reduced rates for:
- Children: €124
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