Azienda Agricola La Vinarte

The roots of La Vinarte trace back to the post-war era, when grandfather Vito and grandmother Sabia pursued a vision of revival and authenticity in winemaking. Their passion for a more natural and genuine approach to cellar work was passed down through generations, eventually leading to the foundation of La Vinarte.

Over time, the family introduced significant quality improvements, expanding their vineyards across the Frentana area to showcase the unique characteristics of each terroir. Today, La Vinarte remains a family-run winery, where every aspect of production is personally overseen with a blend of tradition, technical expertise, and innovation. While the younger generations bring scientific knowledge and modern techniques, they continue to be guided by the invaluable 40+ years of experience of their parents, who remain actively involved in the winery’s daily life.

At the heart of Azienda Agricola La Vinarte are its vineyards — 15 hectares of estate-owned land and 10 hectares under management — planted using counter-espalier and tendone systems, with double Guyot and head-trained fruiting methods.

The vineyards span five municipalities in the Frentane hills: Santa Maria Imbaro, Mozzagrogna, Rocca San Giovanni, Fossacesia, and Paglieta. Each terroir is carefully distinguished during vinification to bring out the best expression of every grape variety.

The sovereign grape is Montepulciano, which dominates the vineyard landscape, complemented by other noble red varieties like Cabernet Sauvignon, Merlot, and Shiraz, alongside distinguished white grapes such as Pecorino and Trebbiano.

Through meticulous vineyard management and a deep respect for terroir, La Vinarte continues to craft wines that embody the rich diversity and character of the Frentane hills.