Dacapo Cà ed Balos

At the heart of the Monferrato and Langhe regions, Dacapo Vini is the result of the union between two passionate endeavors: Cà ed Balos, established in 2004, and Dacapo, founded in 1997. Renata and Giovanni, the dedicated owners, have fused tradition with innovation to cultivate and produce high-quality wines that reflect the essence of the land. With a focus on sustainability, the winery practices organic farming, minimizing the use of chemicals and pesticides to ensure that the environment, as well as consumer health, is protected. They employ green manure methods to maintain soil vitality, ensuring rich, fertile grounds for their vines. The winery’s approach to winemaking is rooted in respect for the environment and a deep connection to the land, which they enhance through advanced technology and a commitment to hand-picking the best grapes. Every bottle produced by Dacapo is a testament to their meticulous care and dedication, offering a unique tasting experience that embodies the rich flavors of the terroir.

Dacapo Vini is renowned for its exceptional range of wines, crafted primarily from indigenous grape varieties that showcase the rich heritage of the Monferrato and Langhe regions. Their portfolio includes the prestigious Barbera d'Asti DOCG, Barbera d'Asti Superiore DOCG, and Nizza DOCG, which highlight the depth and complexity of the Barbera grape. The winery also produces the elegant Grignolino d’Asti DOC, the aromatic Ruchè di Castagnole Monferrato DOCG, and the sweet and fragrant Moscato d'Asti DOCG, along with a decadent Passito di Moscato. For those seeking diversity, Dacapo offers the Langhe Dolcetto DOC, Piemonte Pinot Nero DOC, and Monferrato Nebbiolo DOC. Additionally, the winery creates distinctive blends such as TRE, a harmonious combination of Barbera, Merlot, and Nebbiolo, and a Monferrato Bianco ,  a  cross  between  Riesling and  Pinot  Blanc . Each wine reflects the winery's dedication to quality and respect for tradition, providing a rich and authentic taste of the region's winemaking excellence.