Quinta das Queimas

About Winery and Wines

Quinta das Queimas is a family project started in 2018 but based on a long agricultural and viticultural tradition in quintas around Santa Ovaia de Cima, Tondela. These quintas were recently inherited by the sisters Cristina and Graça Videira Lopes, and total around 30 hectares of vineyard and 10 hectares of woodland. Our project consists in preserving as much as possible the good traditional practices of sustainable viticulture, leading to the creation of authentic and varied wines that reflect the indominable spirit of the people and places of this region.

Our low intervention wines arevinified in our old winery, and are made from official grape varieties of the Dão region. On the reds: Touriga Nacional, Jaen (Mencia), Tinta Roriz (Tempranillo), Alfrocheiro, Tinta Pinheira, and a few others. On the whites: Encruzado, Malvasia-Fina, Cercial, Bical, Gouveio, and others.