Surrau

About Winery and Wines

Vigne Surrau’s winery overlooks a property of more than 50 hectares of land covered by vineyards. The project interprets the cellar as a workplace which transforms a product of the land through visible processes, which guarantee genuineness and quality. The architectural project is the result of a harmonious research between building and nature. The building in fact is realized by a sequence of transparent façades and local stone walls which meld with the land.

The varieties produced are Vermentino, Cannonau, Carignano, Muristellu and Cabernet Sauvignon. The wines produced, ambassadors of Gallura in the world, exalt Gallura’s perfumes and tastes with their features. Here, where nature imitates art in the eclectic figures of granite shaped by the wind, men pick only the best fruits transforming them into excellent wines.