Cantina di Sava
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¡Todavía no hay reseñas! Pero... ¡sé el primero!Sobre la bodega y los vinos
Paolo Mancino is 29 years old when he decided to resume the traditional activities of his family. A single dream: to revive his basement, an old "cellar" or "millstone" where they produced the Primitivo di Manduria in the traditional way. "Back to Roots.