Small Group Food & Wine Walking Tour in Zagreb

Croatian cuisine is incredibly diverse, reflecting the country’s many regions, rich traditions, and centuries of culinary evolution — from ancient recipes to modern interpretations. The contrast between mainland and coastal cuisine is especially remarkable, and this food tour offers a unique opportunity to taste it all in one experience.

Meet your guide in front of the Ban Jelačić Statue at Zagreb’s main square — and be sure to arrive on an empty stomach! As you stroll through the charming streets of the capital, your local guide will share fascinating insights into Croatian culture, history, and gastronomy, while you visit four carefully selected restaurants, each representing a different region of Croatia.

Your journey begins in a classic cheese and wine bar, where you’ll enjoy truffle cheese from Istria, paired perfectly with a crisp white wine. The second stop features ćevapčići, flavorful grilled meat sausages typical of continental Croatia, accompanied by a traditional Croatian brandy.

Next, settle into a traditional Croatian restaurant for your main course, served with white wine mixed with sparkling water, just as locals enjoy it. The experience concludes on a sweet note with štrukle, a creamy, cheesy dessert from the Zagorje region, paired with a sweet red wine.

In total, you’ll visit four restaurants, taste four regional dishes, and sample three different wines and one brandy — a delicious journey through Croatia’s culinary heart.