Cantina e Vini

Since 1965, after learning the secrets of the winegrowing art and gaining the confidence of his peers, Ettore, Giuseppe’s son, has directed the family wine operation with calm determination, now helped by his three daughters. He gave that winery the name Bepin de Eto, in homage to his father, his family, and his history. With the melding together of tradition, character, and striving for excellence, each day here witnesses new challenges, the engine that over the years has nourished the relationship of this family with its vineyards, a genuine symbiosis that ensures wines of the highest quality possible. Such a taste for challenges is what inspired Ettore Ceschin to create the Masseria Capoforte in Puglia’s Salento area and to bring forth in Italy’s south, as in its north, fully natural wines, capable of expressing in the most eloquent fashion that ancient promise between earth and man that repeats itself in every new season. This is Bepin de Eto, a winery that always impresses for the deep respect and love that bonds it to Mother Nature, creating a remarkable and unique identity, since every time a cluster is picked from the vine, its fruit coaxed out and its essence savoured, the tradition of a family’s passionate dedication is affirmed and strengthened.