Château Guibeau is a family-run estate situated on 72 hectares of beautiful land, with 45 hectares dedicated to vines and 27 hectares to forest, meadows, and a lake. This unique landscape creates a balanced ecosystem, making Château Guibeau a haven where nature thrives. Managed by Brigitte and her husband, Eric Destouet, the vineyard has been passed down through generations, and they now work with heartfelt dedication to honor this family legacy. Starting in January 2024, their daughter Justine, fresh from earning a master's degree at the Agronomic Institute of Bordeaux, will join them, infusing new energy into the team. Committed to organic farming, the family cultivates their vineyard with great respect for nature, believing that by supporting and nurturing the land, it rewards them with the finest fruits. At Château Guibeau, this philosophy of care and stewardship is at the core of everything they do.

The Clos Vieux Rochers vineyard is nestled in the scenic countryside near Puisseguin, close to the renowned Saint-Émilion region. Owned by Robert Brimfield and Stephen McMahon, the vineyard has been producing high-quality Castillon Côtes de Bordeaux wines for many years. With their passion for winemaking, they have enhanced the estate, renovating both the buildings and the vineyard itself. They aim to create wines that cater to modern and traditional tastes alike. In addition to wine production, they offer accommodation in four beautifully renovated one-bedroom gîtes, allowing guests to experience the vineyard firsthand. Tours and tastings are available, providing visitors with insights into the winemaking process and the history of the estate. Brimfield and McMahon's venture into winemaking was driven by their love for wine and previous experience in the industry. They have successfully transformed Clos Vieux Rochers, blending tradition with innovation to create wines that captivate a diverse range of palates. The estate offers a welcoming experience, combining the tranquility of vineyard life with the pleasure of enjoying fine wine and comfortable accommodations.

Acquired in 2009 by Didier and Olivia Le Calvez and named after their daughter, Château Clarisse is a 15-hectare estate located on the plateau of Puisseguin. Combining the elegance of Merlot and Cabernet Franc, the family-run vineyard practices environmentally friendly farming and obtained organic certification in 2019. Now transitioning to biodynamic viticulture with the guidance of Jacques Fourès, the estate continues to craft exceptional wines that respect the unique clay-limestone soils of its terroir.