7103 petit celler

Located in the heart of Mallorca in the Balearic Islands, 7103 Petit Celler is a small boutique winery dedicated to producing high-quality wines that truly reflect the identity of the island. The winery focuses on a limited and exclusive production crafted primarily from autochthonous grape varieties, deeply connected to Mallorca’s long-standing winemaking tradition.

The true soul of 7103 Petit Celler lies in its vineyards, some of which are more than fifty years old. These mature vines allow the winery to produce wines with strong character, authenticity, and a deep expression of the local terroir.

Officially founded six years ago, the winery is owned by two young professionals, both agricultural engineers, one of whom is also an oenologist. The name “7103” refers to the traditional Mallorcan unit used to measure rural land, known as a Quarterada, equivalent to 7,103 square meters — a symbolic number deeply rooted in the culture and agricultural heritage of the island, just like the native grape varieties cultivated by the winery.

The passion behind 7103 Petit Celler was born from a desire to preserve, cultivate, and promote Mallorca’s native grape varieties, especially Mantonegro and Premsal Blanc, two of the island’s most emblematic grapes.

Today, the winery owns 16 hectares of vineyards, combining plots that are over fifty years old — carefully cultivated in the past by the grandfather of one of the owners — with newer vineyards planted more recently. This connection between tradition and innovation is at the heart of the winery’s philosophy.

At 7103 Petit Celler, 95% of the wines produced are made exclusively from indigenous Mallorcan grape varieties, expressing the authentic character, history, and terroir of the island through every bottle.