Book an Experience
1 Hour 30 Minutes
Participants: Minimum 1, Maximum 10
About Winery and Wines
Taylor’s, renowned as one of the greatest Port wine shippers, invites you to explore its historic cellars in Vila Nova de Gaia, where centuries of tradition and innovation come together. Established in 1692, Taylor’s has been at the forefront of Port wine production for over 300 years, and today, it offers visitors an immersive experience that combines history with modern technology. The recently renovated cellars now feature a cutting-edge museum circuit, where the story of Port wine and Taylor’s legacy is brought to life through an extensive audio-guided tour available in 13 languages. Visitors are taken on a vivid journey through the Lodge, with films, images, and exhibits that delve into the history of Port wine, the Douro Valley, and the exceptional Ports crafted by Taylor’s. The tour culminates in a tasting of two wines, with the option to explore a wide range of aged Tawny Ports or one of Taylor’s classic Vintage Ports, offering a deep connection to the tradition and quality that define Taylor’s.
Taylor Fladgate has been dedicated to the art of Port wine since its foundation in 1692, specializing exclusively in producing the finest Ports. Unlike many other producers, Taylor Fladgate remains solely focused on Port, ensuring that every bottle reflects centuries of expertise and tradition. As an independent and family-owned company, Taylor Fladgate maintains a commitment to quality and character that has been passed down through generations. This independence allows the winery to make decisions that ensure the long-term success of both the company and the Douro Valley, where its vineyards are located. Taylor Fladgate’s dedication to sustainability is evident in its viticulture practices, which protect the unique environment of the Douro Valley, securing the future of Port wine as one of the world’s great classic wines. With a deep bond to the land and a legacy of producing exceptional Ports, Taylor Fladgate continues to be a symbol of excellence in the wine world.