Calçotada & Estate Cava Experience in the Heart of Penedès at Canals & Domingo

Sant Sadurni d'Anoia
4 Hours
Min 4, Max 50
Català, Español
Cancel Free: 3 Days Prior

Here is what's in store for you

Enjoy a traditional Catalan fire-grilled feast paired with estate cava at our family winery, located just next to the restaurant. This experience begins with a guided visit of the cellar, where you’ll learn about our cava production and aging process, explore our small on-site museum, and take part in a blind tasting of selected cavas from our own cellar.

After the visit, you’ll sit down for a generous meal where cava is served throughout, just a few meters away from where it is aged. The menu is a true celebration of local traditions: all dishes are cooked over old grapevine trunks from our vineyards, giving the food a distinctive aroma that reflects our wine-growing heritage. Bread, allioli, water, and our estate cava are always included.

During calçot season (January to March), the experience becomes a classic calçotada, featuring flame-grilled calçots with romesco sauce, fire-grilled meats, and a homemade dessert. Outside of the season, the menu focuses on traditional specialties cooked over the same vine-wood fire, such as cargolada, grilled meats, pork trotters, and homemade dessert.

Authentic, generous, and deeply connected to the land, this is a unique journey from vine to fire to glass.

Why choose Winedering?

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Free Cancellation

Free cancellation until 3 days before the start.

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What's Included

  • Cava or wine (half a bottle per person)
  • Complete traditional meal
  • Guided tour of the cellar
  • Cava tasting

Where we are and how to reach us

We are located just outside the town center with easy road access and clear signage on arrival. We offer a very large private parking area directly in front of the restaurant, suitable for cars, coaches and motorhomes.

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Booking details and conditions

You can cancel for free until 3 Days Prior

All ages welcome

Please inform us of any food allergies or dietary restrictions at the time of booking so we can assess whether we are able to accommodate them. Our experience involves a guided cellar visit and a traditional fire-grilled meal in a large restaurant setting; participants should be comfortable walking and standing for short periods during the visit. If you have reduced mobility, please let us know in advance so we can prepare accordingly.

Available weekends only. Advance booking required.

Frequently Asked Questions

The price for adults is €65 per person.
Wines named for this experience include Cava and Penedès.
It can host small groups, medium-sized groups and large groups.
It takes place in Sant Sadurni d'Anoia, in Catalonia (Spain). It is in the Catalonia and Penedès wine areas.
This experience runs on Friday, Saturday and Sunday. It runs in the morning, around lunchtime and in the afternoon. Book at least 30 days in advance. Starting times: 09:00, 10:00, 11:00, 12:00, 13:00, 14:00, 15:00, 16:00 and 17:00.
This experience is for 4 to 50 guests.
Unfortunately, pets are not allowed for this experience.
The languages available for this amazing experience are: Català and Español. You can choose one of these languages during the booking process.
You can cancel for free until 3 Days Prior
Tap the 'Book or Gift' button, pick a date and time, then choose your options and the number of guests: you'll see the price for your group straight away, and the whole booking takes less than a minute.

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