Artisanal Cheese & Salumi Tasting with Valtellina Wine in Valsassina
Esto es lo que te espera
Your tasting takes place at the Carozzi Bistrot & Bottega in Pasturo, the home of Carozzi Formaggi. You'll be guided by a member of the hospitality team through a selection that represents the gastronomic culture of Valsassina.
Over the course of about 90 minutes, you will taste a range of artisanal cheeses made from cow's, goat's, and buffalo's milk, including both fresh and aged varieties served with compotes. These are paired with a platter of local salumi, featuring specialties like Bresaola della Valchiavenna and salame nostrano.
To accompany the food, you will share a bottle of Sassella red wine from the nearby Valtellina region for every two people. The tasting concludes with water and coffee included.
Incluido
- Tasting of cow, goat and buffalo milk cheeses with compotes
- Platter of artisanal salumi, including Bresaola della Valchiavenna and salame nostrano
- 1 bottle of Sassella Valtellina red wine every 2 people
- Agua y café
No incluido
- Transferencia
- Guided tour of the cheese factory
Detalles y condiciones de la reserva
Puedes cancelar gratuitamente hasta 2 Días antes
Todas las edades son bienvenidas
Please note, this experience is a guided tasting held at the bistrot and does not include a tour of the cheese factory.
Continuar con una cuenta social