From Sea to Plate: Private Pelješac Wine Tasting & Oyster Farm Experience from Dubrovnik

This exclusive maritime journey begins with a scenic drive from Dubrovnik to the ruggedly beautiful Pelješac Peninsula, a region world-renowned for its ancient viticulture and pristine shellfish waters.

Upon arrival in the historic town of Ston, guests board a traditional boat to navigate the tranquil Mali Ston Bay. The experience takes you directly to a local oyster farm, where you will learn about the centuries-old techniques used to cultivate the famous *Ostrea edulis* oysters. Surrounded by the crystal-clear waters of the Adriatic, you will witness the harvest firsthand before enjoying a private tasting on the water, featuring half a dozen oysters pulled straight from the sea and a selection of freshly steamed mussels.

The gastronomic experience is perfectly complemented by a tasting of premium local wines, specifically chosen to highlight the unique salinity and mineral shellfish notes. Following the maritime portion of the tour, guests explore the architectural wonders of the Pelješac Peninsula, including the monumental Walls of Ston—the longest medieval fortress system in Europe.

What makes this experience truly special is the seamless blend of natural beauty, Roman-era traditions, and high-end gastronomy. It offers a rare, intimate connection to the heritage of the Pelješac Peninsula, providing an unforgettable day of discovery for those seeking the authentic flavors and history of the Dalmatian coast.