Degustazione Speciale presso Bisson

2/1/26

Abbiamo passato due ore di relax con posto bellissimo , personale simpatico e disponibile e …. Ottimo vino ,avrei assaggiato il vino anche girando per la cantina, non solo alla fine ma comunque grazie !
Gianluca

12/1/25

Lieu magnifique et découverte très interessante par un guide sommelier passionné autour de la vinification sous-Marine accompagné d’une dégustation de 5 vins (3 blancs et 2 rougets) et plateau de charcuterie et fromage Italien avec les explications du sommelier.
Expérience que nous recommandons.
Vincent

9/1/25

Our little tour at Bisson was interesting although some of us were hoping to see the actual grapes or at least to go outside during the tour. The tour focused on telling how they produce their special sparkling wine although unfortunately it was not included in the tasting. The tasting menu was good and especially the last wine gave us goosebumps. However, we didn’t get a choice between 3 platters but they just brought us bread and olives which we wouldn’t have chosen because one of us needs gluten free options which are always packed in plastic bags. The service was perfect though and when we asked for some cheese and ham they prepared an extra plate for us (for extra price). The essential thing was that there was no time limit because it did take us some time to finish all the 5x12cl classes. We also brought their famous sparkling wine which was unfortunately too sweet for our taste. This winery ended up being easy to reach by train from Genova although it would have been nice if the address would have been included on Winedering website (there’s only a bad map and the address only shows when clicking it open on google map) or if there would have been instructions on how to get there. We tried contacting the winery about it, we got a reply in Italian. Fortunately at the end when we found the address on google map the application also gave the very needed instructions on how to get there.
The service was super polite with a good sense of humour. Their Granaccia was delicious, I would definitely recommend tasting that one!
Laura

9/1/24

Bisson was very unique, I would give it the highest mark for that. It is a beautiful setting. The antipasti’s were very tasty. My only recommendation for that was more variety of olives and maybe some pesto. I am not a bianco wine drinker, but their whites were very tasty, and happily drank two of them. The reds were eccellente! I wish I would have had those served first bc I was driving and had to just sip a little. The tour added to the ending dining experience. The parte migliore was the explanation about the wine that was aged in the sea! So affascinante!! As far as the service, it was good, just felt we could have been catered to a little more. How is everything etc. overall great experience! January
January