Tasting “Il Transumante” with Winery and Vineyard Tour at Guerino Pescara
Here is what's in store for you
Enjoy a full immersion in the culinary and winemaking heritage of Abruzzo with the “Degustazione del Transumante”, a unique tasting experience in Pratola Peligna (L’Aquila) that pays tribute to the historic connection between the Peligna mountains and the Tavoliere delle Puglie.
You’ll start with a guided visit to the vineyard and winery, learning about the production methods behind each label. Afterward, you’ll taste four wines—a red, a white, a rosé, and a sparkling—paired with a delicious selection of local specialties that reflect the transhumance tradition.
Among the food pairings: Aquilano bread, Puglian taralli by Famiglia D’Amicis, caciocavallo, pecorino, ricotta, coppiette di suino, and salami from Abruzzo and Puglia. Every bite and every sip will tell the story of two cultures intertwined by seasonal migration.
What's Included
- Vineyard and winery visit
- Tasting of 4 wines: red, white, rosé, and sparkling
- Aquilano bread
- Puglian taralli “Famiglia D’Amicis”
- Cheese board: caciocavallo, pecorino, ricotta
- Cured meat board: coppiette di suino, Abruzzese salami, and Puglian casereccio salami
Where we are and how to reach us
Strada Statale 5 SNC, 67035 Pratola Peligna, L’Aquila
Booking details and conditions
You can cancel for free until 1 Day Prior
All ages welcome
Frequently Asked Questions
There are also reduced rates for:
- Children (0-6): Free
- Youth (7-17): €15
User Reviews (2)
Excellent experience!
Pleasant Surprise
It was a pleasant and interesting experience.
Very nice to learn the history of this winery and the wines produced in, I would say, an artisanal and loving way are very good.
A must-try.
Paola
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