Cantina Cambria, located in the scenic hills of Furnarese on the slopes of the Tindari Nebrodi mountains in Sicily, is a winery steeped in tradition yet driven by innovation. Established in a region known for its wine-growing excellence, the estate spans 35 hectares, with 20 dedicated to vineyards and 4 to olive groves for producing extra virgin olive oil. Inaugurated in 2009, Cantina Cambria has quickly become recognized as one of the most technologically advanced wineries in Sicily. The winery employs cutting-edge systems, including full-production automatic controlled winemaking, to ensure that every step of the winemaking process is meticulously managed, from hand-harvested grapes to precise temperature control. This focus on technology allows Cantina Cambria to produce wines of the highest organoleptic quality, enhancing the unique character of each grape variety grown on the estate.