Wineries to visit Barossa

Here you have a list of the best wineries to visit in Barossa. You can book online your winery visit in Barossa on Winedering.com, choosing those wineries marked with "BOOK ONLINE!" badge!
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Main image of Jacob's Creek (Barossa) Book Winery Visit

Jacob's Creek
(Winery in Barossa)

Provides 3 wine tastings and winery visit from €114.66
Jacob’s Creek has a rich winemaking legacy that dates back to 1847 when Johann Gramp planted his first vineyard along the banks of Jacob’s Creek in South Australia. His vision was to craft wines that truly reflect the character of the grapes and the land. This legacy has endured for over 170 years, with Jacob’s Creek continuing to produce wines that showcase the unique qualities of each grape variety, shaped by the Australian soil and sun. Located in the heart of the Barossa Valley, Jacob’s Creek is deeply connected to its natural environment. The small creek running through the estate has been carefully preserved over the years, symbolizing the winery’s dedication to sustainability and environmental responsibility. Jacob’s Creek is known for its commitment to sustainable practices, ensuring that the land remains as healthy and vibrant as the wine it produces. Drawing inspiration from iconic Australian wine regions such as the Barossa Valley, Coonawarra, and Adelaide Hills, Jacob’s Creek has developed a reputation for producing wines that reflect the true essence of these terroirs. With a strong emphasis on sustainability, the winery has been recognized for its efforts to preserve the environment, further enhancing its standing as a leader in Australian winemaking.
Main image of St Hugo Wines (Barossa) Book Winery Visit

St Hugo Wines
(Winery in Barossa)

5 (5 Reviews)
Provides 2 wine tastings and winery visit from €139.46
St Hugo Wines is housed in the historic ruins of William Jacob’s 150-year-old winery, located in the Barossa Valley, about an hour from Adelaide. The estate, set against the stunning backdrop of vineyards and the Barossa Ranges, offers a unique experience where visitors can taste a flight of St Hugo's handcrafted wines in the Hugo Wine Lounge or enjoy fresh, innovative cuisine at the AGFG 2-hatted restaurant. The beautifully restored space includes a private meeting room, outdoor deck, and courtyard, creating a refined setting for wine lovers and food enthusiasts alike. This extraordinary location allows guests to immerse themselves in the rich history of the Barossa Valley while savoring fine wines crafted with care. The restaurant’s offerings blend modern techniques with local ingredients, making it an ideal destination for those seeking both wine and culinary experiences. From wine tastings to dining amidst the vineyards, St Hugo provides a perfect balance of history, tradition, and modern luxury.
Main image of Yalumba (Barossa) Book Winery Visit

Yalumba
(Winery in Barossa)

Provides 6 wine tastings and winery visit from €111.56
Yalumba began with the planting of vines in 1849 by founder Samuel Smith. Under the moonlight, in the heart of the Barossa, he laid the foundation not just for generations of vines but for a philosophy that endures to this day: a deep respect for the land and a willingness to venture into the unknown. A family wine business doesn't thrive across three centuries by remaining static. Change is constant, and innovation is essential. While the current sixth generation of Yalumba custodians holds great respect for the past, their focus remains firmly on the future. A business that has flourished for 175 years does so by continuously evolving, never resting on its laurels. Guided by the fifth and sixth generations of the Hill-Smith family, Yalumba's success is attributed not only to its leadership but to its wider community—the coopers, growers, sommeliers, restaurateurs, retailers, and distributors—each with a shared passion for exceptional wine and quality. Their dedication and collaboration push Yalumba to even greater heights. The Yalumba story began with Samuel Smith's bold venture from England to the small town of Angaston, South Australia. With his son Sidney, he planted the first vine in 1849. That pioneering spirit has been carried through the generations, from Sidney Smith to Robert Hill-Smith, who led Yalumba into the modern era, pioneering Viognier in Australia and launching the prestigious Caley Cabernet Sauvignon & Shiraz, honoring his great uncle Fred Caley Smith. Today, the sixth generation, Jessica and Lucy Hill-Smith, continue the family legacy with Jessica as General Manager of PR & Communications, and Lucy as a Fine Wine Ambassador in the UK. Yalumba remains dedicated to crafting exceptional wines while always looking forward to what lies ahead.
Main image of Seppeltsfield Winery (Barossa)

Seppeltsfield Winery
(Winery in Barossa)

4.4 (5 Reviews)
With a proud legacy dating back to 1851, Seppeltsfield Winery is an iconic Australian wine estate. Its rich heritage is an inherent part of any visit to the magnificent estate. The Seppeltsfield Winery and village restoration is true to the vision of the founders Joseph and son Benno Seppelt and the historic Gravity Flow Winery, built into the hillside on a series of terraces, is back in use. You can call in at the cooperage to see barrels being made, explore the heritage gardens, or sample German-style beer or cordial at the traditional kiosk in the picnic grounds. Vineyards immediately surrounding the Seppeltsfield Winery estate span over 250 acres and include plantings of the Barossa’s traditional grape varieties, Shiraz, Grenache and Cabernet. Small plantings of Touriga and Palomino are also within the estate’s holdings. Whilst Seppeltsfield’s extended vineyards span broadly across the Western ridge of the Barossa and into the Eden Valley, it is the Great Terraced Vineyard – located on an estate hillside outcrop of ironstone, quartz and slate soil – that is highest prized. The Great Terraced Vineyard comprises of bush vine Grenache plantings (vines without wire trellis) and range from 60-80 years of age. The complete vineyard is planted in contours of which follow the natural shape of the land, giving rise to a manicured appearance especially when viewed from above. Traditionally, the Great Terraced Grenache would have been used entirely for the production of fortified wine. We are now also proud to be utilising some parcels for the crafting of small batch still wines.

More information on Barossa

Located about an hour's drive northeast of Adelaide, Barossa is one of Australia’s oldest and most famous wine regions. If you’re looking for an unusual wine tasting experience in South Australia, the Barossa region boasts over 150 wineries and 80 cellar doors open to visits, and an enviable selection of internationally-acclaimed wines to taste.

Your visits to the wineries of Barossa will offer you a different perspective on the Australian wine industry. You’ll be able to observe a german influence on winemaking, brought by the first European settlers who planted the first vines in the region. The Barossa territory is in turn in divided into two sub-regions: the Barossa Valley to the west, with a warmer climate, and the higher Eden Valley to the east, featuring a cooler climate.

Which food to taste in Barossa?

Together with wine, food will be a highlight of your time in the valley. During your wine tastings and tours in Barossa, you will often have the opportunity to sample some of the territory’s finest products, such as artisanal cheese, grass-fed beef, and bread and pastries from the German heritage.

Which wines to taste in Barossa?

The star variety of your wine tastings in Barossa will undoubtedly be Shiraz, which roughly accounts for half of all plantings in the region, focused in the Barossa Valley. Other common varieties found in Barossa include Cabernet Sauvignon, Merlot, Chardonnay, and Grenache. In the Eden Valley, the Riesling variety is particularly prominent.

Which is the best season to visit Barossa?

The best season to plan your wine tastings and winery visits in Barossa is autumn, between March and May, when the warm days and cooler evenings will allow you to enjoy your getaway to the fullest. In addition, the Barossa Vintage Festival takes place in April.

What things to do in Barossa?

While a visit to Barossa wouldn’t be complete without tasting its famous Shiraz, during your time in the area make sure to not miss out on the many other great activities Barossa offers, such as strolling along the Angaston Heritage Walk, hiking one of Barossa’s Conservation Parks trails, or visiting Lyndoch, one of the oldest settlements in South Australia, which is home to a scenic lavender farm.

Which wineries to visit in Barossa?

Here are the top wineries to visit in Barossa:

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Where to do wine tastings in Barossa?

Here are the best wine tastings to book in Barossa:

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