Azienda Agricola Villanoviana
About the Winery
Villanoviana was born from a passion for fine wine and a deep respect for the Tuscan land. Founded by Marco Belli and Barbara Monacelli in 2006, the winery is located in the heart of the Bolgheri Appellation, known for its exceptional terroir. The 6-hectare vineyard is cultivated using natural practices, including the Bokashi method, to enhance soil health and plant resilience. The winery’s commitment to sustainability is evident in both the vineyard and the cellar, where organic methods and modern technology are employed to produce authentic Bolgheri wines
About the Wines
Villanoviana produces six labels that capture the essence of the Bolgheri terroir, including Teia (Vermentino Bolgheri DOC), Imeneo (Bolgheri DOC Rosso), and Sant'Uberto (Bolgheri DOC Superiore). These wines reflect the mineral character and crisp acidity imparted by the proximity to the sea and the ideal sun exposure. Fermentation occurs in temperature-controlled concrete vessels, preserving the natural flavors and aromas of the grapes. The wines are then aged in French oak barrels, ensuring a balanced and refined final product.
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User Reviews (23)
Professionalism and expertise
Wines that are worth it
Spectacular
Recommended!
The staff was very precise and clear during the explanation of the viticulture process and available to answer our every question. The tasting was truly pleasant, definitely an experience to be repeated.
Splendid experience
Platter option recommended
Excellent Wine Tasting
Excellent choice!
Quick visit to the winery with a detailed history, unfortunately due to adverse weather we didn't walk in the vineyards but the view was pleasant. Excellent tasting.
We were pampered by the excellent wine and a generous charcuterie board.
Experience recommended on all fronts!
Great visit and tasting, familial winery and little groups
Wine tasting ☺️
The tasting also included the charcuterie board (abundant and with very good products), the wine is good and interesting in its various facets.
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