Brown Brothers Milawa

With over four generations of winemaking expertise, the Brown family has established itself as one of Australia’s most innovative wineries. Located in the picturesque Victorian high country, the Brown Brothers winery in the King Valley embodies a legacy of passion and innovation. The Milawa Vineyard, the birthplace of the Brown Brothers company, surrounds the Epicurean Centre and Cellar Door, offering a unique blend of tradition and modernity. The family’s commitment to experimenting with new varieties and winemaking techniques has earned them a reputation for producing wines that capture the essence of the region. From their home in the Milawa Vineyard, the Brown family continues to push the boundaries of Australian winemaking, crafting wines that reflect both their heritage and forward-thinking approach.

The Brown Brothers winery is known for producing a diverse range of innovative and award-winning wines from the heart of the King Valley. The Milawa Vineyard is the source of some of the winery’s most celebrated wines, including the Patricia Noble Riesling, a rich and luscious dessert wine, and the Shiraz Mondeuse & Cabernet, a bold red blend. Other standout wines include the vibrant and juicy Dolcetto, showcasing the family's passion for creating unique and expressive varietals. At Brown Brothers, each wine is a reflection of the land, crafted with care to offer a distinctive taste of the Victorian high country. Whether it’s a refreshing white or a robust red, Brown Brothers wines are a celebration of innovation and tradition in Australian winemaking.