Caymus Vineyards

Caymus Vineyards is a renowned family-owned winery located in the heart of Napa Valley, California. Deeply rooted in the Rutherford area, the winery has evolved over decades while maintaining a strong connection to its origins and traditions.

Founded by the Wagner family, Caymus has grown from a small, hands-on operation into one of Napa Valley’s most respected producers. Despite this growth, the philosophy remains focused on quality, attention to detail, and a deep understanding of the land. The vineyards are carefully managed using techniques such as dry farming, high-density planting, and yield control to ensure optimal grape quality.

Today, Caymus continues to represent the excellence of Napa Valley, combining tradition and innovation to produce wines that reflect the richness and character of the region.

Caymus Vineyards is best known for its exceptional Cabernet Sauvignon, crafted from grapes grown on both the valley floor and surrounding hills of Napa Valley.

The wines are characterized by their deep color, concentration, and rich, fruit-driven profile, balanced with structure and aging potential. Despite their power, they are known for their softness and approachability even when young.

The flagship Caymus Cabernet Sauvignon is complemented by the prestigious Special Selection, made from the finest barrels of each vintage, representing the pinnacle of the winery’s production.

In addition, Caymus produces a limited Napa Valley Zinfandel, as well as Caymus California Cabernet Sauvignon, which showcases a broader expression of California’s vineyard potential.

Overall, Caymus wines are recognized for their consistency, elegance, and unmistakable style, making them some of the most celebrated wines of Napa Valley.