Le Bèrne
(Winery in Montepulciano, Valdichiana)
Reviews
Ottimo
Luca
Reply from Le Bèrne
Amazing experience
Thank you
Alicia
Reply from Le Bèrne
Ottima esperienza
Spettacolare la vista dall'alto sui vigneti
Sergio
Reply from Le Bèrne
Ottimo
Vini buoni e accoglienza calorosa in una location suggestiva.
Beatrice
Reply from Le Bèrne
Bravissimo federico
Irene
Reply from Le Bèrne
super experience
succo d’uva per i bambini
Francesco
Reply from Le Bèrne
Génial
Je recommande vivement
Thomas
Reply from Le Bèrne
Esperienza ottima
La spiegazione della lavorazione e della storia del vigneto risulta impeccabile e coinvolgente.
Josephine
Reply from Le Bèrne
Visite incroyable et dégustation délicieuse
Nous avons ensuite dégusté les différents vins dans le bar ayant une vue à couper le souffle sur le vignoble. Nous avons gouté un blanc et quatre rouges. Ils étaient tous différents et délicieux.
Ils produisent également de l'huile d'olive incroyable.
Je recommande vivement, c'est authentique et les vins sont produits en biodynamie en famille.
Macha
About Winery and Wines
Podere Le Bèrne is an historic winery located in Cervognano, a picturesque area southeast of Montepulciano, Tuscany. The estate has deep roots in the region's winemaking tradition, dating back to the 1960s when Egisto Natalini, alongside his son Giuliano, purchased the land and began cultivating vineyards. The first vines were planted in 1969, and over time, the estate grew in both size and reputation. By 1997, under the guidance of Giuliano's children, Andrea and Laura, the first bottle of Vino Nobile di Montepulciano was produced. Today, the winery spans 13 hectares of vineyards, where sustainable practices are paramount. No herbicides or pesticides are used, and the family prioritizes the health of the soil and vines, ensuring that each wine reflects the authentic character of the Montepulciano terroir. Visitors are welcomed into a family-run establishment where tradition meets innovation, offering a genuine taste of Tuscany's rich viticultural heritage.
Podere Le Bèrne specializes in the production of high-quality wines, most notably the Rosso di Montepulciano and Vino Nobile di Montepulciano, both made exclusively from Sangiovese grapes. The Rosso di Montepulciano is a fresh and fruity wine, ideal for earlier consumption, while the Vino Nobile di Montepulciano, including its Riserva and single-vineyard variants, showcases the depth and complexity that the region is known for. The Riserva is crafted from older vines, resulting in a full-bodied and powerful wine, whereas the "Cervognano Alto" comes from the highest vineyard, offering a more refined and elegant profile. The winery also produces a small quantity of Vinsanto, a traditional sweet wine, as well as a white Viognier and a rosé made from Canaiolo. Each wine is a testament to the family's commitment to quality and their deep respect for the land.



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