Cantina Pietreionne
About the Winery
The Pietreionne winery was founded in 2015 in the town of Ponte, a small town in the Sannio region, from the dream of producing wines that can excite and transmit the passion of its founders. The name, long lost, re-emerges in some historical documents during the reconstruction of the family farmhouse. The local elderly attribute the name the meaning of "round stones" because of the characteristic rounded stones that form the skeleton of the land in this area.
About the Wines
At Pietreionne they believe in the great potential of Italian wine and its continuous evolution in terms of quality. One of their main focuses is on the wealth of indigenous grape varieties present in all regions of Italy. As far as wines from Campania are concerned, Daniele is a great believer in the potential of the Sannio area, which he compares to a rough diamond with the same potential as Tuscany. His hopes are pinned on the Sannio wineries thanks to their vines, which are considered among the most beautiful in the world. Among the wines he believes in the most, Falanghina deserves special mention for its ability to produce still wines, sparkling wines, "passiti", and even late harvests.
Services
- Wireless Free
- Parking Free
- Wine Sale
- Restaurant
- Accommodation
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User Reviews (17)
Magnificent experience
The landscape of the vineyards in spring is stunning
Rewarding
Excellent experience
Thanks again! Keep it up, guys
Passion and expertise
Highly recommended.
Winery Immersion
Discovering Sannio through the stories and flavors of Pietreionne
The visit began among the rows of vines, where they told us with great expertise and passion about the work that accompanies each phase of cultivation: a technical but always clear journey, which made us appreciate the value of the Sannio territory even more.
In the cellar, they guided us to discover the history, the production choices, and the identity of their wines, with explanations rich in detail and always tied to the territory.
The final tasting was pleasant and well-structured: wines that tell the story of the land they come from, accompanied by excellent cured meats, cheeses, and bruschetta that enhanced their flavors.
Experiences like this, created by knowledgeable and passionate young people, are precious because they help Sannio to grow and become known for what it deserves.
An authentic experience, which we recommend to anyone who wants to truly discover the world of wine starting from the vineyard.
Sublime experience
The option of a cheese and cured meat board in the winery with a mini tasting
Wonderful experience!
Also partially wheelchair accessible.
Recommended.
An experience to absolutely do again
We were explained the whole process, from the grape to the bottling, along with the history of the place and the differences between the various types of grapes.
At the time of the tasting, we embarked on a journey through the evolution of Falanghina, accompanied by an excellent platter of locally produced cured meats.
What can I say? A magnificent experience told in an equally magnificent way.
No
Good and evocative!
Needless to say: extraordinary wine!
Very good food. A truly warm welcome, it felt like having lunch with family!
Absolutely recommended experience.
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