Tenute Dettori

Tenute Dettori is a Sardinian family-run winery, composed of winemakers and artisans of wine and the land in Sennori, in the historic Romangia region of northern Sardinia.

It is considered one of Italy's iconic natural and biodynamic wineries. For generations, the Dettori family has cultivated bush-trained vines in the Badde Nigolosu cru, surrounded by olive groves, Mediterranean scrub, and ancient agricultural and pastoral landscapes.

The family has chosen a clear path: not to follow the market, but to produce wines that are rooted in their culture, their land, and their way of life. Natural, biodynamic, traditional, and sincere wines. They are what they are, not what anyone wants them to be.

Visiting Tenute Dettori means entering a family-run, authentic winery, recognized in the wine world for its consistent approach. The experience includes a tour of the winery and a tasting of the estate's wines, with the option of discovering historic vintages and personalized tastings.

Alongside the wine is the hospitality of the Dettori family: Giuseppina Dettori's traditional cuisine, prepared with local, seasonal ingredients and the fruits of the company's organic and biodynamic farming. A true, unpretentious experience in the heart of Romangia.

Tenute Dettori produces natural and biodynamic wines from native Romangia grape varieties: Retagliadu Nieddu, Cannonau storico di Sorso-Sennori, Monica di Sorso, Pascale, Vermentino, and Moscato di Sennori.

The vineyards are located in the Badde Nigolosu cru, on the hills of Sennori, up to 250 meters above sea level. They are bush-trained, non-irrigated vineyards, cultivated according to the principles of biodynamic agriculture. Since 2003, the Dettori family has practiced biodynamics on all their vineyards.

In the cellar, the work is essential and natural: spontaneous fermentations in traditional cement tanks, without selected yeasts, enzymes, additives, or correctives. The wines are aged exclusively in cement, from 10 to 60 months depending on the vineyard. They are unfiltered and stabilized by natural decantation.

Each wine is born from a specific vineyard, a specific vintage, and a specific time. The bottles are produced in limited and numbered quantities. Each bottle must be different, because each bottle tells the story of the vineyard and the Romangia region.

Tenute Dettori wines don't seek industrial perfection: they seek truth, depth, identity, and memory. They are Mediterranean wines, alive and territorial, products of Sardinia and the Dettori family history.