Cancel Free: 7 Days Prior
Participants: Minimum 3, Maximum 12
Here is what's in store for you
Discover the world of salt in the Castro Marim salt pan, taste the flower of salt, the purest crystals, the first layer that forms on the surface of the salt pan. Delicate and with a unique flavor, help yourself to the salt marsh and taste it with the best products of the Algarve.
The experience begins with a visit to the saltern with historical and social framing of the salt pans of Castro Marim, followed by salt harvesting, (in-season action), or an example of how the extraction is done, explaining the process from the ocean to the salt pan (out-of-season action).
Next, you'll enjoy a salt tasting accompanied by local tomato and fresh cheese, cockle (or another bivalve), shrimp or prawn popcorn. At the end, a rich fish soup, fresh fruit, and fig brandy will be served.
All the tasting will be accompanied by white wine.
Booking Policy & Details
Min. 3, Max. 12 people
How much does it cost?
You can easily check all the prices clicking on 'Check Availability' button and selecting a date
How many people can participate?
Participants: Minimum 3, Maximum 12
Included
- Castro Marim salt pan tour
- Visit of the saltern
- Salt tasting accompanied by local tomato and fresh cheese, cockle (or another bivalve), shrimp or prawn popcorn, fish soup, fresh fruit and fig brandy
- Wine pairings
Should I book online?
Booking online in advance is required!
How can I book online?
You can do it in less than a minute! Click on the 'Check Availability' button, choose the date and time among those available and fill in the rest of the requested information.
How do I check availability?
Click on the 'Check Availability' button! You'll find an interactive calendar with dates and times!
How many languages are available?
The languages available for this amazing experience are: English. You can choose one of these languages during the booking process.
How long is the experience?
About 3 Hours
May I cancel the booking for free?
You can cancel for free until 7 Days Prior
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