“ Fully savor the world of ancestral and natural winemaking with this tour and tasting of 3 wines & local products at TerraQuilia ”
From: €30.00
Check Availability and Book!
Duration: 1 Hour 30 Minutes
Cancel Free: 2 Days Prior
Participants: Minimum 2, Maximum 20

Here is what's in store for you

TerraQuilia is a young winery nestled in the Apennines between Modena and Bologna, in the Emilia-Romagna region. Their vineyards are located between 500 and 750 meters above sea level and they focus on sparkling and spumante wines both produced by the ancient Ancestral Method, without the addition of must or yeast, as well as producing still wines. All TerraQuilia wines are unfiltered, have a free SO2 level lower than 30 mg/ l, are certified organic, and vegan.

Weather permitting, your experience will start with a walk through the wonderful vineyards of TerraQuilia, exploring the soils, slopes, views, breezes, and microclimate. There's no better start to the experience than to fully understand the importance of being rooted in this specific land.

Then the experience continues in the winery, visiting the winemaking, bottling, storage, and aging rooms where you will discover the production philosophy of the winery and the ancestral method.

This is followed by a tasting of 3 of the winery's most representative wines:
- TERREBIANCHE col Fondo, Bottle-fermented, with its own natural sediment. Pignoletto with small amount of Trebbiano. Crisp acidity. citrus, herbs. Revitalizing 
- NATIVO ANCESTRALE Bottle-fermented, Pignoletto disgorged with a small amount of sparkling white Trebbiano with hints of honey and lavender, intense stone fruit flavor, crisp, balanced by a distinct refreshing acidity. Long and mineral finish 
- FALCONERO Zero Re-fermented in the bottle, disgorged, Lambrusco Grasparossa with Malbo Gentile cut, red vinification with fermentation on the skins. Hints of ripe red fruit, walnut husk, and black pepper

The tasting will be accompanied by a small selection of typical products from the area: Salame Gentile produced with TerraQuilia's wine by a local artisan, Prosciutto di Modena DOP, Parmigiano Reggiano 24 months, Grissini, and Tigelle Montanare (local flatbreads).

Where we are

Open Map

Booking Policy & Details

Min. 2 - Max. 20 people
For groups of 8 or more, reservations must be received at least 48 hours in advance. In case of any allergies or food intolerances, please inform the winery when booking.

How much does it cost?

You can easily check all the prices clicking on 'Check Availability' button and selecting a date

How many people can participate?

Participants: Minimum 2, Maximum 20

Included

  • Walk through the vineyards
  • Tour of the winery
  • Tasting of 3 wines
  • Selection of local products
  • Water

Should I book online?

Booking online in advance is required!

How can I book online?

You can do it in less than a minute! Click on the 'Check Availability' button, choose the date and time among those available and fill in the rest of the requested information.

How do I check availability?

Click on the 'Check Availability' button! You'll find an interactive calendar with dates and times!

How many languages are available?

The languages available for this amazing experience are: English, Italiano. You can choose one of these languages during the booking process.

How long is the experience?

About 1 Hour 30 Minutes

May I cancel the booking for free?

You can cancel for free until 2 Days Prior

Reviews of this Winery

Must do experience on a trip to Italy

5/1/24
Personal tour from a passionate winemaker. Great snacks to pair. Affordable bottle purchase.
Kellie Paulsen

Amazing experience

12/1/23
We were looking for a true italian wine experience and it even better than what we expected. The host was very nice and welcoming, the tour was really interesting and the wine and food were amazing!! We loved it.
Pedro

Reply from TerraQuilia - La Cantina

Thank you so much Pedro. Nice meeting to us too

Perfect afternoon

10/1/23
We had a great time with Francesco. We learned a lot about the process behind how they make their wines. The purity, the simplicity and the quality ingredients make the difference. Along with the wine we had some fantastic local food to try. The location, the food and importantly the wine along with Francesco’s easy going, warm personality made for an excellent experience.
John

Reply from TerraQuilia - La Cantina

It was a pleasure to meet passionate people like you, interested and full of curiosity.
I really hope to see you again next year...and in the meantime a big hug and greetings to Louisiana!!
Francesco

Piacevole scoperta

8/1/23
Siamo passati perché incuriositi dal metodo ancestrale. Francesco ci ha accolti come se fossimo amici e spiegato con tanta pazienza e passione la filosofia del metodo.
Bonus non indifferente... Abbiamo potuto assaggiare del vino di qualità eccellente. Torneremo sicuramente per fare altro acquisti.
Gloria

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