Essences of Urdaibai Visit at Bodega Berroja

This experience offers a complete immersion into the landscape, culture, and flavors of the Urdaibai Biosphere Reserve, combining breathtaking views with an in-depth discovery of Txakoli winemaking.

The visit begins at the Urdaibai Viewpoint, where you will enjoy a panoramic outlook over the reserve while learning about its historical, cultural, and environmental significance. You will then continue with a visit to the estate’s terroir, discovering the unique natural conditions that shape Berroja’s vineyards and give Txakoli its distinctive character. The experience proceeds with a guided tour of the winery, where you will explore the full Txakoli production process, from vineyard practices to vinification and bottling.

The visit concludes with a guided Txakoli tasting, paired with carefully selected local products that highlight the gastronomic heritage of the Basque Country:

- Anchovies in brine from Bermeo
- Tuna belly in olive oil from Bermeo
- Idiazabal cheese from Maumas (Muxika)
- Traditional farmhouse bread baked in a wood-fired oven (Ajangiz)
- Lemon sorbet with Txakoli (Berroja)
- Coffee or tea

Guests may choose between a tasting of 3 or 5 Txakolis, allowing for a tailored and immersive tasting experience.

This experience is ideal for those seeking to explore Basque wines, local gastronomy, and one of Spain’s most remarkable natural landscapes in a relaxed and authentic setting.