Wine Tasting and Lunch at Villa Della Rosa in Abruzzo

Villamagna

5 5 verified reviews

3 Hours

Min 2, Max 30

English, Italiano

Cancel Free: 1 Day Prior

Here is what's in store for you

Immerse yourself in the rich culinary and vinicultural traditions of Abruzzo with an unforgettable lunch at Villa Della Rosa.

Your experience begins with a guided tour of the vineyards and cellar, offering an authentic introduction to the estate’s winemaking philosophy and techniques. Following the tour, you’ll enjoy a curated tasting of four signature wines—the Rosé of the Dawn, the Rosé of the Sunset, the Rosé of the Night, and Aphrodite—each reflecting the character of this unique terroir.

The journey continues with a five-course gourmet lunch, where every dish is thoughtfully paired with one of Villa Della Rosa’s distinct wines, creating a perfect harmony of flavors. From vineyard to table, this experience offers a true 360-degree exploration of Abruzzo’s gastronomic heritage, blending tradition, innovation, and the passion of local winemaking.

What's Included

Visit to our Vineyards, Olive Groves and the Cellar
Tasting of 4 Wines
Five-course lunch (including one dish with truffles coming directly from the estate's truffle ground)

Where we are and how to reach us

Get directions

Booking details and conditions

You can cancel for free until 1 Day Prior

All ages welcome

Alcohol will not be served to children and young people up to 18 years old.
Any allergies or intolerances should be communicated at the time of booking.

Frequently Asked Questions

How much does it cost?

You can easily check all the prices clicking on 'Book or Gift' button, selecting a date and choosing your options You can easily check all the prices by selecting a date in the booking form and choosing your options

How many people can participate?

This experience is for 2 to 30 guests.

Can I bring my pet?

Small pets are welcome, but larger animals are not permitted. Please check with the provider for specific size restrictions after the booking.

How can I book online?

You can do it in less than a minute! Click on the 'Book or Gift' button, choose the date and time among those available and fill in the rest of the requested information. You can do it in less than a minute! Choose the date and time in the booking form, select your options and fill in the rest of the requested information.

How do I check availability?

Click on the 'Book or Gift' button! You'll find an interactive calendar with dates and times! In the booking form you'll find an interactive calendar with dates and times!

How many languages are available?

The languages available for this amazing experience are: English, Italiano. You can choose one of these languages during the booking process.

How long is the experience?

About 3 Hours

May I cancel the booking for free?

You can cancel for free until 1 Day Prior

User Reviews (5)

Sandra

2 months on Winedering

· May 18, 2026

Excellent

Villa delle Rose has a spectacular view, a truly enviable location. You can see both the sea and our splendid mountain perfectly.
Umberto was very kind, hospitable, and competent. The wines are excellent, the rosé is my favorite, and the food is delicious: the kitchen team perfectly enhances the Abruzzese food, pairing it perfectly with their wine. Excellent products... thank you so much, Umberto, to you and your family.

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Francesco

8 months on Winedering

· October 26, 2025

Food, wine, staff

Excellent food, very high-quality wine, welcoming and friendly staff.
Highly recommended.
We will definitely return.

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Sara

1 year on Winedering

· July 3, 2025

Excellent experience

A wonderful location to celebrate our hen party.
Wine and food so, so good.
The owners are very kind, competent and enthusiastic.

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Andrea

1 year on Winedering

· June 12, 2025

A really great experience

A beautiful experience between the sea and the mountains. As soon as we arrived, the owner welcomed us, very kind and thoughtful, telling us about the tradition of the estate and the vineyards. We then tasted 6 courses (4 appetizers, 1 first course and 1 second course), accompanied by tastings of the locally produced wines, finishing with a small dessert and a passito wine. The dishes prepared by the skilled cook were a mix of exceptional taste and a call back to tradition: from the warm focaccia to the ciabotto, to the locally sourced truffle as a condiment for some courses. What can I say, thanks for everything and we'll definitely see you again soon!