Cancel Free: 1 Day Prior
Min 4, Max 15
Here is what's in store for you
Revitalize your senses with an unforgettable experience at The Prior Lucas Winery!
Enjoy a delicious lunch featuring Leitão à Bairrada (roast suckling pig), Fígado de Leitão (pork liver), and Queijadas de Tentúgal (traditional local cheesecake), all perfectly paired with typical Bairrada wines.
Expert chefs have carefully harmonized each dish with two sparkling wines, one red wine, and one white wine, taking your palate on an unforgettable journey through the authentic flavors of Portugal.
Included
Where we are
Open MapHow much does it cost?
You can easily check all the prices clicking on 'Check Availability' button and selecting a date
How many people can participate?
Min 4, Max 15
Can I bring my pet?
Pets are welcome to join this experience! Be sure to always keep them on a leash and under control.
Should I book online?
Booking online in advance is required!
How can I book online?
You can do it in less than a minute! Click on the 'Check Availability' button, choose the date and time among those available and fill in the rest of the requested information.
How do I check availability?
Click on the 'Check Availability' button! You'll find an interactive calendar with dates and times!
The first available date for this experience is 4 February 2024, 13:00.
How many languages are available?
The languages available for this amazing experience are: English, Español, Português. You can choose one of these languages during the booking process.
How long is the experience?
About 3 Hours
May I cancel the booking for free?
You can cancel for free until 1 Day Prior
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