Regional Lunch at Prior Lucas
Here is what's in store for you
Revitalize your senses with an unforgettable experience at The Prior Lucas Winery!
Enjoy a delicious lunch featuring Leitão à Bairrada (roast suckling pig), Fígado de Leitão (pork liver), and Queijadas de Tentúgal (traditional local cheesecake), all perfectly paired with typical Bairrada wines.
Expert chefs have carefully harmonized each dish with two sparkling wines, one red wine, and one white wine, taking your palate on an unforgettable journey through the authentic flavors of Portugal.
What's Included
- Lunch with 3 dishes
- 5 wines for pairing
Booking details and conditions
You can cancel for free until 1 Day Prior
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