Tour farmhouse in Chianti and Olive Oil tasting at Podere La Fraschetta

Welcome to Podere La Fraschetta! Upon arrival, you’ll be warmly greeted by one of the family members, who will take you on a journey through time. We’ll share the story of our farm, how it has evolved over the years, and the daily dedication we put into producing sustainable, high-quality extra virgin olive oil.
At our estate, you’ll experience the true authenticity of Tuscany — a land shaped by hard work, tradition, and passion.

After the introduction, your guided walk among our centuries-old olive trees will begin. Along the way, we’ll explain:

- The varieties of olives we grow and their characteristics
- The agronomic techniques we use, balancing tradition and innovation
- The process of harvesting, pressing, and storing
- The secrets to recognizing a true high-quality extra virgin olive oil

Back at the farm, you’ll enjoy a guided tasting of 4 extra virgin olive oils produced by us, served on toasted Tuscan bread according to local tradition:

- EVO Classico – our signature oil: elegant and well-balanced.
- Lemon-Infused Oil – fresh and lively, perfect to enhance fish and white meat dishes.
- Truffle-Infused Oil – intense and deep, ideal on pasta, eggs, and cheeses.
- Spicy Oil – bold and naturally piquant, loved by those seeking a flavorful kick.

This experience is ideal for anyone curious to discover what makes our oil unique and how the Chianti territory influences its aromas and flavors.