Walk through Europe's southernmost vineyard and wine tasting at Bodegas Manilva

From the moment guests arrive at Bodegas Manilva, they are immersed in an authentic experience in the heart of the Costa del Sol. We begin with a warm welcome and a guided tour of our facilities, where visitors will discover the winemaking history of Manilva, a territory with deep roots in the cultivation of the Moscatel grape. Strolling among vineyards caressed by the sea breeze, guests will learn about the traditional and modern methods we use to craft our wines.

The experience includes a tasting of five wines, all made from grapes grown in the Manilva region. This includes our emblematic dry Moscatel, a natural sweet wine, and a special must wine that guests can draw directly from the barrel themselves. The wines are accompanied by a carefully selected array of local products such as aged cheese, Iberian cured meats, and Spanish potato omelette. All of this takes place in a privileged setting: a traditional wine cellar with American and French oak barrels. Throughout the experience, guests will also have the opportunity to learn the art of venenciar. This journey is not only defined by the exceptional quality of the wines but also by the deep connection to a unique winemaking tradition in Andalusia, making every visit to Bodegas Manilva a truly unforgettable sensory and cultural experience.