Agriturismo e Acetaia La Vedetta
About the Winery
Acetaia la Vedetta is nestled amidst the picturesque hills of Castelvetro, just 6km from Maranello and 18km from Modena. This location is perfect for those looking to experience the unique flavors of Traditional Balsamic Vinegar DOP and Balsamic Condiments.
From the property's carefully tended vineyards, Acetaia la Vedetta sources the highest quality grapes to produce their renowned balsamic vinegar and condiments. Embark on a journey through the family's history, as they share the secrets behind the flavors and techniques. Their tastings, accompanied by a selection of the property's wines, will be a true pleasure for the senses.
About the Wines
At Acetaia la Vedetta, the belief is that the harmony between nature and man is of the utmost importance, and this is reflected in every aspect of the multifunctional farmhouse project. The property's balsamic vinegar is crafted from Tebbiano Modenese, Romagnolo grapes, and their Lambrusco Grasparossa.
Sip on a glass of their Pignoletto or Lambrusco wines and savor the perfect pairing with balsamic vinegar. Come and experience the union between nature and man, flavor and tradition at Acetaia la Vedetta!
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User Reviews (2)
Outstanding!
I would highly recommend this experience to anyone curious about balsamic vinegar.
The tasting was very instructive as to the different products and quality produced at La Vedatta.
An interesting experience
I understand that since you also offer restaurant services it would be complicated, but it would perhaps be better, in the summer months, to offer a visit at a later time, since both the tasting and the visit to the vinegar cellar take place in non-air-conditioned areas and the temperature is truly prohibitive.
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