Beppe Marino
(Winery in Langhe, Moscato d'Asti, Alta Langa, Hills of Asti)

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About Winery and Wines

The Beppe Marino Winery, founded in 1972 in Santo Stefano Belbo, is situated between Langhe and Monferrato, a region renowned for producing the famous Moscato d'Asti. The secret to the winery's success lies in the unity of the Marino family. Beppe, together with his wife Rosalba and son Maurizio, cultivates vineyards perched 400 meters above sea level on the hills of Santo Stefano Belbo, Mango d'Alba, and Castelnuovo Calcea.

These 15 hectares of prime vineyards, located in some of the most prestigious areas for vine cultivation, produce wines that are highly regarded both in Italy and abroad. The winery's legacy is built on courage, entrepreneurial spirit, and a love for challenges, ensuring that the baton is successfully passed from one generation to the next. This long-standing tradition, coupled with a deep passion for winemaking, ties the Marino family closely to the vineyards and the enchanting atmosphere of their winery.

A testament to the winery’s deep roots is the large farmstead, the vineyards, and the state-of-the-art winery. In 2016, Beppe Marino moved the winery to the historic Monastery of the Congregation of the Daughters of St. Joseph, also known as the "Monastery of the Sisters of White Wine." This monastery, a symbol of the Belbo Valley, has long been a place where spiritual tradition and wine culture intersect. The nuns began producing "Moscato da Messa," a sweet white wine used by priests throughout Italy for liturgical services, when they arrived in Santo Stefano Belbo in 1906.

The relocation to this charming and historically rich site adds a unique dimension to the winery. The spacious indoor garden, adorned with plants and flowers, enhances the mystical ambiance, making it an ideal setting for tastings and a perfect starting point for exploring the Langhe and its local traditions.

Today, the Beppe Marino Winery operates from the historic Monastery of the Sisters of St. Joseph, preserving a precious legacy of the region. Once closed for years, the monastery now thrives as a modern production facility, where the tranquil environment offers a small paradise on earth. The combination of the nuns' historic equipment with modern machinery ensures that the winery can efficiently carry out all aspects of wine production.

The essence of enological culture, blending the past with renewal, defines the winery’s philosophy, uniting tradition with cutting-edge technology to produce exceptional wines.

Beppe Marino Winery produces many different top-quality wines at competitive market prices.

The estate's most popular wines include Moscato d'Asti DOCG ''Muray", Moscato d'Asti DOCG Organic " Santo Stefano", Asti Spumante DOCG, Piemonte DOC Chardonnay, Moscato Passito DOC, Barbera d'Asti DOCG "Pietre", Barbera d'Asti DOCG Superiore ''Momparone", Nizza DOCG Riserva "Quattrofilari", Piemonte DOC Brachetto, Dolcetto d'Alba DOC and Langhe DOC Freisa.

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