Tenuta Petra Bianca

Petra Bianca is nestled in a breathtaking location on the northern coast of Sardinia, just a short distance from the vibrant town of Palau and the stunning Isola Gabbiani / Porto Pollo area, a haven for sailing, windsurfing, and kitesurfing enthusiasts. The estate spans approximately 150,000 square meters, enclosed by traditional dry stone walls that blend seamlessly with the natural beauty of the surrounding landscape. Our farm is more than just a place to stay; it is an immersion into the rich culture and history of Sardinia. We offer eight uniquely designed rooms, each crafted with high-quality materials, exquisite furnishings, and thoughtful design elements that capture the essence of Sardinia. Guests can experience the true spirit of the island in every detail. Adding to the charm is our “Uddastru” tasting hall, where we serve special breakfasts that feature the best local produce, allowing guests to start their day with a taste of Sardinia.

At Petra Bianca, our winemaking philosophy is deeply rooted in the unique terroir of Sardinia. Our vineyards benefit from the island's rich soil, Mediterranean climate, and the gentle sea breezes that help to create wines of extraordinary character and complexity. We cultivate both indigenous and international grape varieties, with a focus on sustainability and respect for the land. Each wine is a reflection of Sardinia's natural beauty, offering a perfect balance of flavors and aromas. Our selection includes elegant whites, robust reds, and refreshing rosés, all crafted with care and precision. Every bottle from Petra Bianca tells the story of our passion for winemaking and our commitment to quality, making it a true expression of Sardinia's winemaking heritage. Whether you're enjoying a glass on our terrace overlooking the sea or taking a bottle home to share with loved ones, Petra Bianca wines are sure to leave a lasting impression.