Podere Conca Bolgheri

Nestled in the heart of Bolgheri, Tuscany, Podere Conca Bolgheri is a family-run agricultural estate with deep roots in tradition and innovation. The estate is centered around a charming 19th-century farmhouse with stone walls and red wooden doors, symbolized in the company logo. Located just a few kilometers from the iconic Viale dei Cipressi and Castagneto Carducci, the farm has been a beloved holiday home for the family of founder Silvia Cirri since the 1980s. Today, Podere Conca spans 4.9 hectares, home to 800 olive trees, including centuries-old Tuscan varieties such as Leccino, Frantoio, and Moraiolo, alongside 0.2 hectares of Cabernet Franc planted in 2015.

The estate is dedicated to organic farming, producing award-winning Extra Virgin Olive Oil IGP Toscano Bolgheri, a tradition started by Silvia’s mother. In 2014, driven by her passion for wine, Silvia, alongside her partner Livio Aloisi, embarked on the journey of winemaking. The winery was officially inaugurated in 2019, and in just a few years, Podere Conca has made its mark with high-quality wines that reflect the spirit of Bolgheri.

At Podere Conca Bolgheri, our wines are crafted with the same passion and dedication that define our approach to organic farming. The vineyards, planted in 2015, are an essential part of our estate’s identity. The Cabernet Franc planted amidst the centuries-old olive trees benefits from the unique terroir of Bolgheri, producing wines that are both expressive and elegant.

Since our first harvest, we have focused on creating wines that showcase the exceptional quality of this land, with a commitment to sustainable practices. Our wines have quickly gained recognition and awards, establishing Podere Conca as a rising star in the Bolgheri wine region.