Northern Albania: Shkoder Food Tour
Here is what's in store for you
Set in a charming private garden, this traditional dinner invites you to experience the full tasting menu, offering an authentic journey into the heart of Albanian cuisine. Upon arrival, your local host will welcome you with homemade drinks before guiding you through a rich selection of dishes prepared with fresh, seasonal ingredients grown directly in the family’s garden. This slow-food experience highlights time-honored cooking techniques, with each course sharing the story, flavors, and traditions of Shkodran heritage.
Your evening unfolds with a generous variety of 20 homemade appetizers, showcasing northern Albanian vegetables, cheeses, and family specialties. The three-course main experience includes a comforting traditional soup (Çorba), followed by your choice between stuffed pepper with rice and meat or Imam Bajallldi, and complemented by one classic dish such as Tave Kosi me mish, Tave Krapi, or Qofte me leng. The dinner concludes with the beloved traditional dessert Tespixhe, accompanied throughout by water, homemade welcome drinks, and raki. This two-hour experience is more than a meal—it is an intimate immersion into Shkoder’s culinary soul.
Come hungry, leave with unforgettable memories. Experience Shkoder through its deepest and most authentic flavors!
What's Included
- Private table or communal garden setting
- Fresh seasonal fruit and artisan bread
- House-made beverages: traditional rakia, herbal infusions, fresh juice
- Complete meal: starter, main course, and dessert
- Friendly and tailored hosting in English
- A variety of homemade Albanian recipes with unique flavors
What's not included
- Alcohol beyond the welcome drinks not covered
Booking details and conditions
You can cancel for free until 2 Days Prior
This experience is reserved for participants over 18 years of age.
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