Wine Tasting with Local Products at Siridia in Valpolicella

Your visit is hosted directly by one of Siridia’s founders, Samuela or Edoardo Speri, who will welcome you to this boutique winery in Negrar di Valpolicella and share the story, vision, and philosophy behind their work.

The experience begins with a guided visit through the winery. During the grape-drying season, from September to December, you will also visit the fruttaio, where selected grapes slowly undergo the traditional appassimento process before becoming Amarone and Recioto. The tour then continues through the production area and ageing cellar, offering a closer look at the choices and techniques that shape Siridia's wines.

The visit is followed by a guided tasting of four wines that represent the journey of Siridia:

Astris – Metodo Classico Pas Dosé
Valpolicella Classico DOC
Valpolicella Classico Superiore DOC
Amarone della Valpolicella Classico DOCG

The wines are accompanied by a carefully selected platter of local cured meats and cheeses, chosen to complement the tasting and offer another expression of the territory.

Siridia Journey is an introduction to the estate's world: from the tradition of appassimento to the different expressions of Valpolicella, guided by the people who created Siridia and continue to shape its identity every day.