Name: Emidio Oggianu
Rating: 4.9

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Wine tasting experience at Emidio Oggianu in the Bosa Malvasia area

Tresnuraghes, Oristano, Sardinia - 1 Hour Min 2, Max Not Specified

From €30

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Rare Wine Tasting at Emidio Oggianu Winery in the Bosa Malvasia area

Tresnuraghes, Oristano, Sardinia - 1 Hour 30 Minutes Min 2, Max Not Specified

From €60

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Reviews

Wine, cheese and Silvano

Rate: 5 out of 5 8/1/25

It was more than just a wine tasting experience: we had the pleasure of meeting Silvano who took his time not just in explaining the history and function of cultivating the famous Malvasia grape, but also in chatting with us about his beloved home, Sardegna. It was a real treat for us to be able to spend some time just talking as though we were among friends and not simply as tourists (speaking Italian of course doesn’t hurt :-).. Thank you, Silvano for also introducing us to your band, I Caos Calmo! You’re a wonderful singer (able to hit the notes on The Cranberries, Dire Straits and even Bowie, wow!), and we truly enjoyed your band’s performance in the open air on a lovely summer night in Bosa. Mille grazie!
Rosa

A wonderful, funny and informative experience

Rate: 5 out of 5 7/1/25

Silvano took us on a tour of the vineyards, educating us on what makes the particular wine distinct from other regions, he had the perfect balance of information and good humour, we really enjoyed our time together. He was able to answer any questions we had. Afterwards we went to complete our tasting session which was equally informative and enjoyable. I would definitely recommend this authentic experience in Bosa.
Lesley

Splendida degustazione

Rate: 5 out of 5 7/1/25

Una degustazione ottima composta da un calice di Vermentino e due di Malvasia di Bosa accompagnati da pecorino e amaretti.
Silvano è stato gentile e professionale, e dopo averci mostrato la vigna ci ha accompagnati nella cantina rispondendo con passione a ogni nostra domanda.
Una splendida esperienza che consigliamo!
Giulia

Cata de vinos

Rate: 5 out of 5 6/1/25

Señor muy atento, servicial y simpatico.
La guía fue muy interesante y nos demostró su pasión por la viña y el vino.
La ubicación del lugar es preciosa, a 300mts del mar, el cual se ve de la finca.
La guía es en italiano o inglés, nosotros la hicimos en italiano sin saber mucho pero se esforzó mucho para que lo entendiéramos y estuviéramos cómodos.
Pol

Lovely wine tour and experience!

Rate: 5 out of 5 5/1/25

What a pleasant event our group experienced at this winery. We were graciously met by the owner and given a tour of the facility and vineyard. They we tasted his wines accompanied with wine and cheese.
Thanks so much for such a lovely day.
Suzanne

Sehr persönliche und exklusive Weinverkostung

Rate: 5 out of 5 5/1/25

Vielen herzlichen Dank an Silvio, der uns in einem sehr persönlichen Rahmen den Weinberg und die typisch für diese Gegend geologischen Hintergründe erklärt hat, dass diesen Malvisa del Bosa Wein so exzellent macht. Die anschließende Weinverkostung war eine Gaumenfreude und hat uns als Rotweinliebhaber überzeugt, dass es auch sehr geschmackvolle Weißweine gibt! Einfach sehr empfehlenswert!!!
Robert

Ottima degustazione!

Rate: 4 out of 5 3/1/25

Appena arrivati Stefano ci ha accolto calorosamente nella sua vigna, illustrandoci la storia della vigna e della passione per la Malvasia che ha ereditato da suo padre. Abbiamo assaggiato tre vini, un vermentino e due Malvasia di Bosa, tutti di ottima qualità econ la Malvasia di Bosa riserva come nostro preferito, un vino sofisticato e complesso, capace a ogni sorso di svelare nuovi sapori.
Nicola

Wine tasting with Silvano

Rate: 5 out of 5 9/1/24

We had a great experience at the wine tasting with Silvano. He told us everything with a great enthousiasm. Thanks!
Jesse

Intimate vineyard tour and wine tasting experience!

Rate: 5 out of 5 8/1/24

Silvano was a kind host who gave us a warm welcomd! He gave us a guided tour of the small vineyard and explained to us the variety of grapes that they grow and some history of the vineyard - he also let us sample some of the grapes! After he took us for some wine tasting which consisted of 3 wines, 1 vermintino and 2 malvasia with also some cheese and biscuits to go a long with it - they were all delicious! Overall it was a great experience for 1 hour and I’d highly recommend it and Silvano!
Jack

Sardinia tasting

Rate: 5 out of 5 6/1/24

We had an entertaining hour with our host Silvano. We were educated regarding the grapes grown at the vineyard. We tasted the vermentino and a couple of aged malvasias. These were accompanied with some cheese and biscuits.
There were a few translation issues that were able to be negotiated.
Nil
Michael

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About Winery and Wines

Emidio Oggianu Winery, located in the scenic Badde Nuraghe area of Bosa, Sardinia, is deeply committed to the excellence of its Malvasia di Bosa wines.

The company was founded in 1956 by Angelo Oggianu, who established the vineyard in the Badde Nuraghe area of Magomadas. His son, Emidio, inherited the vineyard in 1968 and expanded the operation after retiring in 1995. Emidio replanted the vineyards using the Guyot training system and oversaw the entire production process on-site. A new facility was built for vinification, aging, and hospitality, including guest accommodations. Today, Emidio’s son, Stefano, continues the legacy, expanding the vineyard and maintaining the family’s passion for Malvasia.

The Oggianu family, now by Emidio's son Stefano, meticulously tends to their vineyards, where the calcareous, volcanic, and sandstone soils create an ideal terroir classified as CRU. The winery’s philosophy emphasizes quality over quantity, ensuring that every bottle reflects the essence of Sardinian heritage. Visitors to Malvasia Oggianu can experience this passion firsthand, with guided tours through the vineyards and cellars, and the joy of tasting a wine that captures the spirit of the land and the dedication of its makers.

Emidio Oggianu Winery is renowned for its production of Malvasia di Bosa DOC, focusing primarily on the reserve version, which reflects the winery’s dedication to crafting high-quality wines. In the cellar, the winery's Malvasia must age for at least 48 months. Aging takes place in non-toasted oak barrels, the goal is to make a wine with its flavor and not with the flavor of the barrel, the wood is used for oxygenation and not to give perfumes. The refinement in the bottle is also very important, the wine leaves the cellar only when it is ready.

In years where the vintage is less favorable, the winery distills the Malvasia into a remarkable brandy, showcasing its commitment to excellence. Additionally, Emidio Oggianu has recently begun producing a white IGT Planargia, made from 100% Vermentino, which has quickly garnered attention for its fresh and intriguing character. Each wine embodies the unique terroir of the region and the passion of the Oggianu family.

Emidio Oggianu